How to make Condensed milk and Gruyere Cheese?
Ingredients
Boiling water, Dry Milk Powder, Margarine, White Sugar
Shallow pan, Wooden stirrer & wooden spoon
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container, Blender
2 Bowls, Sauce pan, Stirrer
Preparation Time
15- 20 minutes
15- 20 minutes
Aging time
Not Available
3 months
Refrigeration Temperature
Not Available
Shelf Life
1- 2 Weeks
2- 3 weeks