Ingredients
C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk
Cereals, Chocolate, Flavour, Fruits, Milk, Milk or Vegetable fat, Nuts, Sugar, Wafers
Things you need
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap
2 Bowls, Sauce pan, Stirrer