How to make Butter and Cuajada?
Ingredients
Plain cream, Whipped cream
1/2 litre milk, Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender, Strainer
Container, Strainer
Preparation Time
15- 20 minutes
1 hour
Cooking Time
25
few hours
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
2- 3 weeks
1 Month