How to make Almond Butter and Kumis?

Almond Butter

Kumis

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1 How to make

1.1 Serving Size

100

200

1.2 Ingredients

Almonds

Mare's milk, Milk, Whey of sheep, goat or cow milk

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Bowl, Blender

Container

1.4 Time Duration

1.4.1 Preparation Time

15- 20 minutes

3 to 5 days

1.4.2 Cooking Time

few hours

1.4.3 Aging time

Not Applicable

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F55.00 °F

-20 383

1.5.2 Shelf Life

2 years

Unknown

How is Almond Butter and Kumis made?

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