Health Benefits
Aids hangover, Aids intestinal infections, Beneficial for lowering body, back and joint pain, Remedy for stress & anxiety, Remedy for treating indigestion & bloating, Lactose Intolerants, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy
Provides energy, Strengthens the immune system
Other General Benefits
Improves sexual power, Special support after Chemotherapy
Provides energy, Strengthens the immune system
Hair and Beauty Benefits
Skin Care
Cure Eczema, Exfoliates dead skin from body, Helps in reducing anti- aging looks, Reduces the effect of anti- ageing, Soothes skin irritation
Antioxidative effect
Hair Care
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Strengthens hair roots
Nutritional Importance & Uses
Uses
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Nutritional Importance
Good source of protein, Contains good amount of Vitamins
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Allergy
Allergy Symptoms
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Serving Size
100
100
Ingredients
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Goat's or sheep's or cow's milk
Fermentation Agent
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Things you need
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Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer
Time Duration
Preparation Time
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1 hour
Cooking Time
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15
Aging time
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Storage & Shelf Life
Refrigeration Temperature
39.20 °F39.20 °F
-20
383
👆🏻
Shelf Life
16 hours
5- 7 days