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Havarti Cheese
Havarti Cheese

Kulfi
Kulfi



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Havarti Cheese
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Kulfi

Havarti Cheese vs Kulfi Facts

1 Calories
1.1 Calories
All about Semif..
376.00 Kcal
Rank: 20 (Overall)
180.00 Kcal
Rank: 58 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
120.00 Kcal
Rank: 12 (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
25.18 g
Rank: 11 (Overall)
3.00 g
Rank: 75 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
3.06 g
Rank: 65 (Overall)
25.00 g
Rank: 17 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
0.00 g
Rank: N/A (Overall)
21.00 g
Rank: 65 (Overall)
All about Swiss Cheese
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1.9 Fats
All about Dadiah
29.20 g
Rank: 69 (Overall)
9.00 g
Rank: 41 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
38 %
Rank: 13 (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
18.58 g
Rank: 68 (Overall)
5.00 g
Rank: 34 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
0.83 g
Rank: 30 (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
8.28 g
Rank: 24 (Overall)
Not Available
Rank: N/A (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
93.00 mg
Rank: 15 (Overall)
25.00 mg
Rank: 41 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
1,054.00 IU
Rank: 10 (Overall)
Not Available
Rank: N/A (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
0.03 mg
Rank: 26 (Overall)
3.50 mg
Rank: 1 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.45 mg
Rank: 10 (Overall)
0.25 mg
Rank: 33 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
0.18 mg
Rank: 23 (Overall)
3.80 mg
Rank: 2 (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
0.07 mg
Rank: 23 (Overall)
1.50 mg
Rank: 1 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
18.00 µg
Rank: 17 (Overall)
2.50 µg
Rank: 39 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
0.27 µg
Rank: 46 (Overall)
0.35 µg
Rank: 41 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
0.00 mg
Rank: 29 (Overall)
4.50 mg
Rank: 3 (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
Not Available
Rank: N/A (Overall)
0.25 IU
Rank: 36 (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
Not Available
Rank: N/A (Overall)
2.50 µg
Rank: 2 (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
Not Available
Rank: N/A (Overall)
0.25 mg
Rank: 24 (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
Not Available
Rank: N/A (Overall)
4.25 µg
Rank: 5 (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
673.00 mg
Rank: 17 (Overall)
0.25 mg
Rank: 91 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
0.64 mg
Rank: 21 (Overall)
5.25 mg
Rank: 3 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
22.00 mg
Rank: 22 (Overall)
3.25 mg
Rank: 49 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
490.00 mg
Rank: 14 (Overall)
2.50 mg
Rank: 72 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
93.00 mg
Rank: 63 (Overall)
0.25 mg
Rank: 80 (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
690.00 mg
Rank: 17 (Overall)
1.25 mg
Rank: 84 (Overall)
All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
2.94 mg
Rank: 14 (Overall)
0.25 mg
Rank: 60 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
39.28 g
Rank: 61 (Overall)
0.25 g
Rank: 79 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Improves cardiovascular health, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Provides energy, Prevents Cancer, Strengthens the immune system
Aids in better sleep, Avoids constipation, Helps to gain weight, Improves blood sugar level, Improves Nutrition, Keeps feel full, Provides energy, Soothing treat in summer
3.1.1 Other General Benefits
Good for bones, Good for immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
Soothing treat in summer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Gives glowing and flawless skin, Provides supple, healthy and glowing skin
Best remedy for skin problems, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness
3.2.2 Hair Care
Results in shiny hair, Strengthens hair roots
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
It can be well served with fruit and wine, It is a common sandwich cheese, It works excellent as a table Cheese
No uses found
3.3.2 Nutritional Importance
Contains vitamin A, Good source of Calcium, Good source of protein
Good source of Calcium, Good source of calories, High Calorie
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Diarrhea, Eczema, Flatulence or gas, Headache, Hives, Increased heart rate, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Nausea, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Urticaria, Vomiting
Abdominal bloating, Abdominal cramps, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Eczema, Loss of appetite, Nasal congestion, Nasal stuffiness, Nausea, accompanied by vomiting, Not Available, Swelling of mouth, tongue or lips
4 What is
4.1 What is
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
Kulfi is an Indian frozen dessert. It comes in various various and resembles Ice cream, except that it is denser and creamier.
4.1.1 Color
Pale yellow
Not Available
4.1.2 Flavor
Buttery, Creamy
Creamy, Milky, Sweet, Thick
4.1.3 Aroma
Fresh
Milky
4.1.4 Vegetarian
57% Types of Cheese Dairy Products have it !
89% Types of Ice Cream Dairy Products have it !
4.2 Origin
American
Indian Subcontinent
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Milk, Rennet, Salt, Water
2 cups of Cashew Nuts, Full fat milk, Sugar
5.2.1 Fermentation Agent
Not Available
Not Applicable
5.3 Things you need
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer
Cardamom, Container, Mould, Wide bottom pan
5.4 Time Duration
5.4.1 Preparation Time
4- 5 hours
5 minutes
5.4.2 Cooking Time
90
90
5.4.3 Aging time
3 months
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
39.20 °F
Rank: 19 (Overall)
39.20 °F
Rank: 19 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
2- 3 weeks
Up to 3 days

Difference between Havarti Cheese and Kulfi

Though Havarti Cheese and Kulfi, both are Dairy products, there is some prominent difference between Havarti Cheese and Kulfi. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Havarti Cheese and Kulfi. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Havarti Cheese vs Kulfi facts, dictate the Similarities and Differences between Havarti Cheese and Kulfi. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.