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Gruyere Cheese
Gruyere Cheese

Butter
Butter



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Gruyere Cheese
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Gruyere Cheese vs Butter Facts

1 Calories
1.1 Calories
All about Semif..
413.00 Kcal
Rank: 13 (Overall)
717.00 Kcal
Rank: 5 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
545.00 Kcal
Rank: 21 (Overall)
1,628.00 Kcal
Rank: 26 (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
Not Available
Rank: N/A (Overall)
102.00 Kcal
Rank: 18 (Overall)
All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
116.00 Kcal
Rank: 21 (Overall)
204.00 Kcal
Rank: 24 (Overall)
All about Paneer
ADD ⊕
1.5 Calories in 1 slice of
All about Mursik
116.00 Kcal
Rank: 11 (Overall)
Not Applicable
Rank: N/A (Overall)
All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
29.81 g
Rank: 7 (Overall)
215.00 g
Rank: 1 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
0.36 g
Rank: 90 (Overall)
0.06 g
Rank: 91 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
0.36 g
Rank: 3 (Overall)
0.06 g
Rank: 1 (Overall)
All about Swiss Cheese
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1.9 Fats
All about Dadiah
32.34 g
Rank: 84 (Overall)
81.11 g
Rank: 93 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
45 %
Rank: 15 (Overall)
4 %
Rank: 4 (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
18.19 g
Rank: 65 (Overall)
51.00 g
Rank: 86 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
Not Available
Rank: N/A (Overall)
3.30 g
Rank: 11 (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
1.73 g
Rank: 11 (Overall)
3.00 g
Rank: 6 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
10.04 g
Rank: 12 (Overall)
21.00 g
Rank: 5 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
110.00 mg
Rank: 7 (Overall)
0.85 mg
Rank: 62 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
948.00 IU
Rank: 17 (Overall)
2,499.00 IU
Rank: 1 (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
0.06 mg
Rank: 15 (Overall)
0.01 mg
Rank: 43 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.28 mg
Rank: 30 (Overall)
0.03 mg
Rank: 66 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
0.11 mg
Rank: 36 (Overall)
0.04 mg
Rank: 57 (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
0.08 mg
Rank: 19 (Overall)
0.00 mg
Rank: 55 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
10.00 µg
Rank: 25 (Overall)
3.00 µg
Rank: 38 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
1.60 µg
Rank: 10 (Overall)
0.17 µg
Rank: 50 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
0.00 mg
Rank: 29 (Overall)
0.00 mg
Rank: 29 (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
24.00 IU
Rank: 17 (Overall)
60.00 IU
Rank: 4 (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
0.60 µg
Rank: 10 (Overall)
1.50 µg
Rank: 3 (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
0.28 mg
Rank: 21 (Overall)
2.32 mg
Rank: 5 (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
2.70 µg
Rank: 9 (Overall)
7.00 µg
Rank: 4 (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
1,011.00 mg
Rank: 6 (Overall)
24.00 mg
Rank: 86 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
0.17 mg
Rank: 45 (Overall)
0.02 mg
Rank: 59 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
36.00 mg
Rank: 12 (Overall)
2.00 mg
Rank: 51 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
605.00 mg
Rank: 8 (Overall)
24.00 mg
Rank: 68 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
81.00 mg
Rank: 66 (Overall)
24.00 mg
Rank: 78 (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
714.00 mg
Rank: 15 (Overall)
643.00 mg
Rank: 19 (Overall)
All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
3.90 mg
Rank: 6 (Overall)
0.09 mg
Rank: 65 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
33.19 g
Rank: 67 (Overall)
17.94 g
Rank: 71 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Improves digestion, Reduces body heat
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Results in shiny hair, Strengthens hair roots
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items
3.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium, Unknown
Good source of Calcium, Good source of protein
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing
4 What is
4.1 What is
Dairy Product
Butter is an edible fatty solid made from cream and milk by the process of churning.
4.1.1 Color
Bright Yellow
Pale yellow
4.1.2 Flavor
Not Available
Salty
4.1.3 Aroma
Not Available
Buttery
4.1.4 Vegetarian
57% Types of Cheese Dairy Products have it !
All Types of Butter Dairy Products have it !
4.2 Origin
Switzerland
China, India, Japan, Russia
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Shallow pan, Wooden stirrer & wooden spoon
Plain cream, Whipped cream
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
Bowl, Blender, Strainer
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
15- 20 minutes
5.4.2 Cooking Time
Unknown
25
5.4.3 Aging time
3 months
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
383.00 °F
Rank: 1 (Overall)
40.00 °F
Rank: 18 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
2- 3 weeks
2- 3 weeks

Difference between Gruyere Cheese and Butter

Though Gruyere Cheese and Butter, both are Dairy products, there is some prominent difference between Gruyere Cheese and Butter. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Gruyere Cheese and Butter. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Gruyere Cheese vs Butter facts, dictate the Similarities and Differences between Gruyere Cheese and Butter. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.