Calories per 100g
134.00 Kcal
  
99+
264.00 Kcal
  
99+
Calories in 1 pat
338.00 Kcal
  
10
Not Available
  
Calories in 1 tbsp
Not Available
  
Calories in 1 cup
Not Available
  
Calories in 1 stick
Not Applicable
  
Not Available
  
Serving size
100
  
100
  
% Fat Content
Not Available
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Minerals
  
  
Other
  
  
Water
0.25 g
  
55.22 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Strengthens bones
  
Absorps of Calcium & Vitamin B
  
Other General Benefits
Require refriegeration, Easy to store, Higher conc. of vitamins and nutrients
  
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces Osteoporosis, Aids in better sleep, Prevents tooth decay
  
Hair and Beauty Benefits
  
  
Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
  
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
  
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
  
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
  
Nutritional Importance & Uses
  
  
Uses
No uses found
  
No uses found
  
Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
  
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
  
Allergy
  
  
Evaporated Milk and Feta Cheese Allergy Symptoms
Not Available
  
Not Available
  
What is
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
  
Feta cheese, a type of Greek cheese, is made from milk that is brined or pickled. The process of brining gives a tangy, salty and a crumbly consistency to feta cheese.
  
Color
Caramelized white
  
Not Available
  
Evaporated Milk and Feta Cheese Flavor
Caramel-like, Sweet
  
Not Available
  
Evaporated Milk and Feta Cheese Aroma
Sweet
  
Not Available
  
Vegetarian
Yes
  
No
  
Origin
USA
  
Greece
  
Serving Size
100
  
100
  
Ingredients
Pasteurized Milk
  
3 Litres of Milk, A tablet of Rennet, Salt, Unchlorinated Water, Yogurt
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Sauce pan
  
Bowl, Cheesecloth, Container, Jar, Knife, Sauce pan, Strainer, Stirrer
  
Time Duration
  
  
Preparation Time
5- 10 minutes
  
24 hours
  
Cooking Time
20
  
2
  
Aging time
Not Applicable
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
About a year
  
2- 3 Months