Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
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Lactose Intolerants, Best for weight loss
Other General Benefits
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Lactose Intolerants, Best for weight loss
Skin Care
Gives glowing and flawless skin
Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
Hair Care
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Best remedy for itchy scalp, Reduces dandruff
Nutritional Importance & Uses
Nutritional Importance
Good source of Calcium, Low fat, Rich in Vitamin A
Low fat
What is
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
- Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
- It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
Ingredients
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk
Milk fat, Milk solid, Sweetner, Yogurt Culture
Things you need
Bowl, Container, Stirrer
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Preparation Time
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30- 40 minutes
Refrigeration Temperature
Shelf Life
5- 7 days
1 Month