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Cuajada
Cuajada

Cashew Butter
Cashew Butter



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Cuajada
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Cashew Butter

Cuajada vs Cashew Butter Facts

Calories

Calories in 1 cup

157.00 Kcal1,578.00 Kcal
50 1927
👆🏻

Calories

88.00 Kcal587.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

90.00 Kcal94.00 Kcal
2 133
👆🏻

Calories in 1 oz

90.00 Kcal94.00 Kcal
10 717
👆🏻

Calories in 1 slice of

90.00 Kcal94.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

4.52 g17.56 g
0 215
👆🏻

Carbs

6.60 g27.57 g
0 205
👆🏻

Fiber

0.00 g2.00 g
0 10.3
👆🏻

Sugar

6.46 g1.50 g
0 54.08
👆🏻

Fats

4.77 g49.41 g
0.1 175
👆🏻

Fat Content

5 %46 %
0 100
👆🏻

Saturated Fat

2.86 g9.76 g
0 67
👆🏻

Trans Fat

0.30 g2.00 g
0 162
👆🏻

Polyunsaturated Fat

0.22 g8.35 g
0 48
👆🏻

Monounsaturated Fat

1.28 g29.12 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

16.00 mg0.00 mg
0 325
👆🏻

Vitamins

Vitamin A

99.00 IU0.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.31 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.21 mg0.19 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.30 mg1.60 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.05 mg0.25 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

13.00 µg68.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.10 µg0.00 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

3.20 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.30 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.18 mg0.00 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 µg30.30 µg
0 30.3
👆🏻

Minerals

Calcium

110.00 mg43.00 mg
0 1705
👆🏻

Iron

0.00 mg5.03 mg
0 70
👆🏻

Magnesium

12.00 mg258.00 mg
0 444
👆🏻

Phosphorus

105.00 mg457.00 mg
0 1409
👆🏻

Potassium

131.00 mg546.00 mg
0 1794
👆🏻

Sodium

100.00 mg15.00 mg
0 7022.4
👆🏻

Zinc

3.10 mg5.16 mg
0 7.31
👆🏻

Other

Water

65.00 g2.96 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Presence of calcium, Presence of calcium makes teeth strong & healthy
Absorps of Calcium & Vitamin B

Other General Benefits

-
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Hair and Beauty Benefits

Skin Care

-
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Hair Care

-
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of calories, Good source of Calcium
Good source of Calcium, Good source of protein, Contains good amount of Vitamins

Allergy

Allergy Symptoms

-
-

What is

What is

  • Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
  • It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.

Color

-
-

Flavor

-
-

Aroma

-
-

Vegetarian

Origin

Spain
American, Brazil

How to make

Serving Size

100
100

Ingredients

1/2 litre milk, Sugar
2 cups of Cashew Nuts, Salt, Water

Fermentation Agent

-
-

Things you need

Container, Strainer
Bowl, Glass jar, Blender, Microwave oven, Sauce pan, Spatula

Time Duration

Preparation Time

1 hour
2- 3 hours

Cooking Time

few hours
40

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F99.00 °F
-20 383
👆🏻

Shelf Life

1 Month
1 Month

Difference between Cuajada and Cashew Butter

Though Cuajada and Cashew Butter, both are Dairy products, there is some prominent difference between Cuajada and Cashew Butter. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Cuajada and Cashew Butter. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Cuajada vs Cashew Butter facts, dictate the similarities and differences between Cuajada and Cashew Butter. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.