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Cream vs Organic Milk Facts

1 Calories
1.1 Calories
All about Semif..
191.00 Kcal
Rank: 56 (Overall)
0.00 Kcal
Rank: 98 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
2.96 g
Rank: 76 (Overall)
0.00 g
Rank: 88 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
2.80 g
Rank: 68 (Overall)
12.00 g
Rank: 31 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
0.00 g
Rank: 15 (Overall)
2.50 g
Rank: 6 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
3.67 g
Rank: 33 (Overall)
1.50 g
Rank: 19 (Overall)
All about Swiss Cheese
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1.9 Fats
All about Dadiah
19.10 g
Rank: 51 (Overall)
3.50 g
Rank: 20 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
10.18 g
Rank: 46 (Overall)
3.50 g
Rank: 31 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
0.63 g
Rank: 6 (Overall)
2.00 g
Rank: 9 (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
0.79 g
Rank: 33 (Overall)
1.00 g
Rank: 20 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
4.53 g
Rank: 44 (Overall)
0.25 g
Rank: 77 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
2.50 mg
Rank: 58 (Overall)
2.50 mg
Rank: 58 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
656.00 IU
Rank: 28 (Overall)
2.50 IU
Rank: 81 (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
0.02 mg
Rank: 33 (Overall)
3.50 mg
Rank: 1 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.19 mg
Rank: 44 (Overall)
0.25 mg
Rank: 33 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
0.09 mg
Rank: 44 (Overall)
3.80 mg
Rank: 2 (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
0.04 mg
Rank: 41 (Overall)
1.50 mg
Rank: 1 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
2.00 µg
Rank: 40 (Overall)
2.50 µg
Rank: 39 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
0.14 µg
Rank: 51 (Overall)
0.35 µg
Rank: 41 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
0.80 mg
Rank: 18 (Overall)
4.50 mg
Rank: 3 (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
44.00 IU
Rank: 11 (Overall)
0.25 IU
Rank: 36 (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
1.10 µg
Rank: 6 (Overall)
2.50 µg
Rank: 2 (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
0.12 mg
Rank: 31 (Overall)
0.25 mg
Rank: 24 (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
1.70 µg
Rank: 16 (Overall)
4.25 µg
Rank: 5 (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
91.00 mg
Rank: 71 (Overall)
0.25 mg
Rank: 91 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
0.05 mg
Rank: 56 (Overall)
5.25 mg
Rank: 3 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
9.00 mg
Rank: 43 (Overall)
3.25 mg
Rank: 49 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
92.00 mg
Rank: 54 (Overall)
2.50 mg
Rank: 72 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
136.00 mg
Rank: 48 (Overall)
0.25 mg
Rank: 80 (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
72.00 mg
Rank: 55 (Overall)
1.25 mg
Rank: 84 (Overall)
All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
0.32 mg
Rank: 56 (Overall)
0.25 mg
Rank: 60 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
74.51 g
Rank: 28 (Overall)
0.25 g
Rank: 79 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
3.3 Nutritional Importance & Uses
3.3.1 Uses
It has many culinary uses in both sweet and salty dishes.
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
NA
4.1.1 Color
Not Available
Not Available
4.1.2 Flavor
Creamy, Sweet, Thick
Not Available
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
62% High Calorie Dairy Products Dairy Products have it !
Not Available
4.2 Origin
Unknown
Europe, Greece, Italy
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Cold water, Gelatin, Powdered sugar, Shallow pan, Vanilla extract, Whole milk, Wooden stirrer & wooden spoon
Shallow pan, Wooden stirrer & wooden spoon
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
15- 20 minutes
5.4.2 Cooking Time
20
20
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
99.00 °F
Rank: 5 (Overall)
99.00 °F
Rank: 5 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
2- 3 weeks
2- 3 weeks

Difference between Cream and Organic Milk

Though Cream and Organic Milk, both are Dairy products, there is some prominent difference between Cream and Organic Milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Cream and Organic Milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Cream vs Organic Milk facts, dictate the Similarities and Differences between Cream and Organic Milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.

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