Calories in 1 cup
821.00 Kcal982.00 Kcal
50
1927
👆🏻
Calories
577.00 Kcal321.00 Kcal
0
904
👆🏻
Calories in 1 tbsp
52.00 Kcal61.00 Kcal
2
133
👆🏻
Calories in 1 oz
154.00 Kcal122.00 Kcal
10
717
👆🏻
Calories in 1 slice of
480.00 Kcal122.00 Kcal
12.2
899
👆🏻
Serving size
100
100
Proteins
4.00 g8.00 g
0
215
👆🏻
Carbs
2.30 g54.00 g
0
205
👆🏻
Fiber
0.00 g0.00 g
0
10.3
👆🏻
Sugar
2.30 g54.00 g
0
54.08
👆🏻
Fats
63.50 g9.00 g
0.1
175
👆🏻
Fat Content
55 %8 %
0
100
👆🏻
Saturated Fat
40.13 g5.00 g
0
67
👆🏻
Trans Fat
0.50 g0.20 g
0
162
👆🏻
Polyunsaturated Fat
2.38 g0.30 g
0
48
👆🏻
Monounsaturated Fat
16.81 g2.40 g
0
32.9
👆🏻
Serving Size
100
100
Cholesterol
183.00 mg34.00 mg
0
325
👆🏻
Vitamins
Vitamin A
246.00 IU15.00 IU
0
2499
👆🏻
Vitamin B1 (Thiamin)
0.01 mg0.02 mg
0
3.5
👆🏻
Vitamin B2 (Riboflavin)
0.12 mg0.37 mg
0
2.017
👆🏻
Vitamin B3 (Niacin)
0.20 mg0.60 mg
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
0.07 mg0.07 mg
-0.026
1.5
👆🏻
Vitamin B9 (Folic acid, Folate)
10.00 µg3.40 µg
0
87
👆🏻
Vitamin B12 (Cobalamin)
0.50 µg1.30 µg
0
4.03
👆🏻
Vitamin C (Ascorbic acid)
0.50 mg2.40 mg
0
7.7
👆🏻
Vitamin D
9.20 IU6.00 IU
0
301
👆🏻
Vitamin D (D2+D3)
1.00 µg0.10 µg
0
7.5
👆🏻
Vitamin E (Alpha- Tocopherol)
1.10 mg0.08 mg
0
24.21
👆🏻
Vitamin K (Phylloquinone)
1.00 µg0.00 µg
0
30.3
👆🏻
Minerals
Calcium
187.00 mg280.00 mg
0
1705
👆🏻
Iron
-0.14 mg
0
70
👆🏻
Magnesium
10.00 mg19.20 mg
0
444
👆🏻
Phosphorus
138.00 mg93.00 mg
0
1409
👆🏻
Potassium
42.00 mg371.00 mg
0
1794
👆🏻
Sodium
21.00 mg127.00 mg
0
7022.4
👆🏻
Zinc
0.40 mg0.40 mg
0
7.31
👆🏻
Other
Water
55.00 g0.00 g
0
221
👆🏻
Caffeine
0.00 g0.00 g
0
0
👆🏻
Health Benefits
-
-
Other General Benefits
-
Improves Nutrition, Presence of calcium makes teeth strong & healthy
Hair and Beauty Benefits
Skin Care
-
Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
Hair Care
-
-
Nutritional Importance & Uses
Uses
Major ingredient in sweet dishes n desserts
-
Nutritional Importance
Good source of calories
Good source of Calcium
Allergy
Allergy Symptoms
-
-
What is
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".
Condensed milk is cow's milk from which water has been removed.
Color
-
-
Flavor
-
-
Aroma
-
-
Vegetarian
-
-
Origin
-
American, France
Serving Size
100
100
Ingredients
Milk, Plain cream
Boiling water, Dry Milk Powder, Margarine, White Sugar
Fermentation Agent
-
-
Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer
Container, Blender
Time Duration
Preparation Time
1 hour
15- 20 minutes
Cooking Time
5
-
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
175.00 °F32.00 °F
-20
383
👆🏻
Shelf Life
Up to 3 days
1- 2 Weeks