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Cheddar Cheese
Cheddar Cheese

Dadiah
Dadiah



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Cheddar Cheese
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Dadiah

Cheddar Cheese vs Dadiah Facts

1 Calories
1.1 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.2 Calories
404.00 Kcal3.03 Kcal
All about Organic Milk
0 904
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
22.87 g124.00 g
All about Evaporated Milk
0 215
1.8 Carbs
3.09 g205.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
0.48 g48.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
33.31 g175.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
18.87 g67.00 g
All about Amasi
0 67
1.9.3 Trans Fat
0.92 g22.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
1.42 g21.00 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
9.25 g10.00 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
99.00 mg325.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
1,242.00 IUNA
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.03 mgNA
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.43 mgNA
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.06 mgNA
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mgNA
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
27.00 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.10 µgNA
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mgNA
All about Milk
0 7.7
2.3.9 Vitamin D
24.00 IUNA
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.60 µgNA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.71 mgNA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.40 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
710.00 mg1,705.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.14 mgNA
All about Paneer
0 70
2.4.3 Magnesium
27.00 mgNA
All about Gelato
0 444
2.4.4 Phosphorus
455.00 mgNA
All about Gelato
0 1409
2.4.5 Potassium
76.00 mg626.00 mg
All about Gelato
0 1794
2.4.6 Sodium
653.00 mg3,955.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
3.64 mgNA
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
37.02 g84.35 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Antibiotic effects, Boosts immune system, Strengthens the immune system
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
It is a probiotic superdrink
3.3.2 Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
Good source of calories, Good source of Calcium, Rich in probiotics
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Bloating, Gas
4 What is
4.1 What is
Cheddar is a British cheese made from Cow's milk.It is a hard and natural cheese that has slightly crumbly texture.
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
4.1.1 Color
Not Available
White
4.1.2 Flavor
Not Available
Sour, Thick
4.1.3 Aroma
Not Available
Milky
4.1.4 Vegetarian
4.2 Origin
England
Indonesia
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk
Buffalo milk
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap
Bamboo tube, Banana leaf
5.4 Time Duration
5.4.1 Preparation Time
3-9 months of aging
2 days
5.4.2 Cooking Time
30
NA
5.4.3 Aging time
Not Available
2 days
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
46.40 °F73.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
3-4 weeks
Up to 3 days

Difference between Cheddar Cheese and Dadiah

Though Cheddar Cheese and Dadiah, both are Dairy products, there is some prominent difference between Cheddar Cheese and Dadiah. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Cheddar Cheese and Dadiah. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Cheddar Cheese vs Dadiah facts, dictate the and between Cheddar Cheese and Dadiah. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.