Caramel

Spaghettieis

Caramel vs Spaghettieis Facts

Caramel

Spaghettieis

Add ⊕

Calories

Calories in 1 cup

50 1927

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Calories

458.00 Kcal249.00 Kcal

0 904

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Calories in 1 tbsp

51.00 Kcal50.00 Kcal

2 133

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Calories in 1 oz

-207.00 Kcal

10 717

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Calories in 1 slice of

53.00 Kcal237.00 Kcal

12.2 899

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Serving size

100

Proteins

3.82 g3.50 g

0 215

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Carbs

67.56 g22.29 g

0 205

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Fiber

2.80 g0.00 g

0 10.3

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Sugar

54.08 g20.65 g

0 54.08

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Fats

20.42 g16.20 g

0.1 175

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Fat Content

-9 %

0 100

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Saturated Fat

13.80 g10.33 g

0 67

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Trans Fat

0.27 g0.00 g

0 162

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Polyunsaturated Fat

1.00 g0.68 g

0 48

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Monounsaturated Fat

0.25 g4.46 g

0 32.9

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Nutrition

Serving Size

100

Cholesterol

17.00 mg2.00 mg

0 325

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Vitamins

Vitamin A

246.00 IU653.00 IU

0 2499

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Vitamin B1 (Thiamin)

3.50 mg0.04 mg

0 3.5

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Vitamin B2 (Riboflavin)

0.25 mg0.17 mg

0 2.017

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Vitamin B3 (Niacin)

3.80 mg0.08 mg

0 13.112

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Vitamin B6 (Pyridoxine)

1.50 mg0.05 mg

-0.026 1.5

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Vitamin B9 (Folic acid, Folate)

2.50 µg9.00 µg

0 87

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Vitamin B12 (Cobalamin)

0.35 µg0.39 µg

0 4.03

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Vitamin C (Ascorbic acid)

0.40 mg0.00 mg

0 7.7

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Vitamin D

0.25 IU12.00 IU

0 301

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Vitamin D (D2+D3)

2.50 µg0.30 µg

0 7.5

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Vitamin E (Alpha- Tocopherol)

0.25 mg0.51 mg

0 24.21

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Vitamin K (Phylloquinone)

4.25 µg1.30 µg

0 30.3

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Minerals

Calcium

83.00 mg117.00 mg

0 1705

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Iron

1.20 mg0.34 mg

0 70

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Magnesium

3.25 mg11.00 mg

0 444

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Phosphorus

2.50 mg105.00 mg

0 1409

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Potassium

0.25 mg157.00 mg

0 1794

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Sodium

246.00 mg61.00 mg

0 7022.4

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Zinc

0.25 mg0.47 mg

0 7.31

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Other

Water

6.99 g57.20 g

0 221

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Caffeine

0.00 g0.00 g

0 0

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Benefits

Health Benefits

Absorps of Calcium & Vitamin B

Anti-inflammatory, Antioxidative effect, Best for weight loss, Remedy for stress & anxiety, Improves cognitive thinking, Presence of calcium makes teeth strong & healthy, Protects arteries

Other General Benefits

Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Hair and Beauty Benefits

Skin Care

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Antioxidative effect, Cures and heals acne & acne scars, Excellent natural remedy for sunburns, Helps to slow down signs of ageing

Hair Care

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

Excellent hair conditioner, Results in shiny hair

Nutritional Importance & Uses

Uses

Nutritional Importance

Good source of Calcium, Good source of protein, Contains good amount of Vitamins

Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A

Allergy

Allergy Symptoms

What is

Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.

Spaghettieis is a German ice cream dish made to look like a plate of spaghetti. In the dish, vanilla ice cream is extruded through a modified Spätzle press or potato ricer, giving it the appearance of spaghetti.

Color

Flavor

Aroma

Vegetarian

✔ ✘

Origin

American

Germany

How to make

Serving Size

100

Ingredients

Milk, Sugar

Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings

Fermentation Agent

Things you need

2 Bowls, Sauce pan, Stirrer

Blender, Potato ricer, Sundae cups

Time Duration

Preparation Time

15- 20 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

99.00 °F45.00 °F

-20 383

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Shelf Life

2- 3 weeks

3- 5 days

Difference between Caramel and Spaghettieis

Though Caramel and Spaghettieis, both are Dairy products, there is some prominent difference between Caramel and Spaghettieis. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Caramel and Spaghettieis. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Caramel vs Spaghettieis facts, dictate the similarities and differences between Caramel and Spaghettieis. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.