Home
 My Dairy Diet

Caramel vs Fromage Frais

Caramel
Fromage Frais
Fromage Frais vs Caramel


Calories
Calories in 1 cup
-  
133.00 Kcal  
17
Calories
458.00 Kcal  
12
50.00 Kcal  
99+
Calories in 1 tbsp
51.00 Kcal  
28
26.00 Kcal  
19
Calories in 1 oz
-  
50.00 Kcal  
22
Calories in 1 slice of
53.00 Kcal  
10
42.00 Kcal  
6
Serving size
100  
100  
Proteins
3.82 g  
99+
8.00 g  
99+
Carbs
67.56 g  
3
4.20 g  
99+
Fiber
2.80 g  
5
0.00 g  
16
Sugar
54.08 g  
99+
4.20 g  
39
Fats
20.42 g  
99+
0.10 g  
1
Fat Content
-  
2 %  
2
Saturated Fat
13.80 g  
99+
1.20 g  
10
Trans Fat
0.27 g  
4
0.10 g  
2
Polyunsaturated Fat
1.00 g  
21
0.30 g  
99+
Monounsaturated Fat
0.25 g  
99+
0.20 g  
99+
Nutrition
Serving Size
100  
100  
Cholesterol
17.00 mg  
99+
3.50 mg  
99+
Vitamins
  
  
Vitamin A
246.00 IU  
99+
50.00 IU  
99+
Vitamin B1 (Thiamin)
3.50 mg  
1
0.03 mg  
27
Vitamin B2 (Riboflavin)
0.25 mg  
34
0.50 mg  
9
Vitamin B3 (Niacin)
3.80 mg  
2
0.30 mg  
23
Vitamin B6 (Pyridoxine)
1.50 mg  
1
0.07 mg  
28
Vitamin B9 (Folic acid, Folate)
2.50 µg  
99+
19.00 µg  
19
Vitamin B12 (Cobalamin)
0.35 µg  
99+
0.40 µg  
99+
Vitamin C (Ascorbic acid)
0.40 mg  
33
4.20 mg  
4
Vitamin D
0.25 IU  
99+
0.50 IU  
99+
Vitamin D (D2+D3)
2.50 µg  
3
0.40 µg  
14
Vitamin E (Alpha- Tocopherol)
0.25 mg  
32
0.49 mg  
23
Vitamin K (Phylloquinone)
4.25 µg  
6
1.20 µg  
23
Minerals
  
  
Calcium
83.00 mg  
99+
90.00 mg  
99+
Iron
1.20 mg  
10
0.20 mg  
99+
Magnesium
3.25 mg  
99+
9.00 mg  
99+
Phosphorus
2.50 mg  
99+
124.00 mg  
99+
Potassium
0.25 mg  
99+
150.00 mg  
99+
Sodium
246.00 mg  
37
30.00 mg  
99+
Zinc
0.25 mg  
99+
0.50 mg  
99+
Other
  
  
Water
6.99 g  
80.00 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
Absorps of Calcium & Vitamin B  
Provides energy, Strengthens the immune system  
Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  
Provides energy, Strengthens the immune system  
Hair and Beauty Benefits
  
  
Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  
Antioxidative effect  
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  
Strengthens hair roots  
Nutritional Importance & Uses
  
  
Uses
-  
-  
Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins  
Allergy
  
  
Allergy Symptoms
-  
-  
What is
What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.  
Dairy Product  
Color
-  
-  
Flavor
-  
-  
Aroma
-  
-  
Vegetarian
Yes  
-  
Origin
American  
American, France  
How to make
Serving Size
100  
100  
Ingredients
Milk, Sugar  
Goat's or sheep's or cow's milk  
Fermentation Agent
-  
-  
Things you need
2 Bowls, Sauce pan, Stirrer  
Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer  
Time Duration
  
  
Preparation Time
15- 20 minutes  
1 hour  
Cooking Time
20  
15  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
99.00 °F  
5
39.20 °F  
19
Shelf Life
2- 3 weeks  
5- 7 days  
Calories >>
<< All

Comparison of Dairy Foods High in Calcium

Dairy Foods High in Calcium

Dairy Foods High in Calcium

Comparison of Dairy Foods High in Calcium

Home | About | Contact | Disclaimer | Terms of use
© A softusvista inc. venture!