Camel milk vs Yogurt
Calories
Calories per 100g
63.00 Kcal
99+
59.00 Kcal
99+
Calories in 1 pat
Not Available
134.00 Kcal
4
Calories in 1 tbsp
Not Available
9.00 Kcal
2
Calories in 1 cup
Not Available
17.00 Kcal
2
Calories in 1 stick
Not Available
Not Applicable
Serving size
100
100
Proteins
5.40 g
99+
5.00 g
99+
Carbs
11.00 g
33
3.60 g
99+
Fiber
Not Available
0.00 g
15
Sugar
8.00 g
99+
3.24 g
30
Fats
4.60 g
30
0.39 g
3
% Fat Content
Not Available
3 %
3
Saturated Fat
3.00 g
29
0.12 g
2
Trans Fat
140.00 g
17
0.00 g
Polyunsaturated Fat
1.00 g
20
0.01 g
99+
Monounsaturated Fat
1.50 g
99+
0.05 g
99+
Nutrition
Serving Size
100
100
Cholesterol
17.00 mg
99+
5.00 mg
99+
Vitamins
Vitamin A
224.50 IU
99+
4.00 IU
99+
Vitamin B1 (Thiamin)
Not Available
0.02 mg
33
Vitamin B2 (Riboflavin)
Not Available
0.28 mg
31
Vitamin B3 (Niacin)
Not Available
0.21 mg
21
Vitamin B6 (Pyridoxine)
Not Available
0.06 mg
29
Vitamin B9 (Folic acid, Folate)
Not Available
7.00 µg
30
Vitamin B12 (Cobalamin)
Not Available
0.75 µg
24
Vitamin C (Ascorbic acid)
Not Available
0.00 mg
29
Vitamin D
Not Available
0.00 IU
39
Vitamin D (D2+D3)
Not Available
0.00 µg
18
Vitamin E (Alpha- Tocopherol)
Not Available
0.01 mg
40
Vitamin K (Phylloquinone)
Not Available
0.00 µg
27
Minerals
Calcium
293.00 mg
33
110.00 mg
99+
Iron
4.00 mg
5
0.07 mg
99+
Magnesium
Not Available
11.00 mg
38
Phosphorus
86.00 mg
99+
135.00 mg
99+
Potassium
Not Available
141.00 mg
99+
Sodium
150.00 mg
99+
36.00 mg
99+
Zinc
Not Available
0.52 mg
99+
Other
Water
221.00 g
85.10 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Beneficial in increasing blood circulation, Lactose Intolerants, Beneficial for Emaciation and Anemia, Controls Diabetes, Boosts immune system, Helps to maintain blood pressure, Protects against heart diseases, Protects arteries, Strengthens the immune system
Aids intestinal infections, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Prevents cavities
Other General Benefits
Reduces nutrient deficiency, Reduces vitamin inadequancy, Aids liver problems, Aids low bilirubin output
Absorps of Calcium & Vitamin B, Aids cough and cold, Remedy for treating indigestion & bloating, Flat abs, Boosts immune system, Improves digestion, Keeps body hydrated, Keeps feel full, Protects gums
Hair and Beauty Benefits
Skin Care
Natural moisturizer, Enhances complexion, Gives a smoother skin, Helps in reducing anti- aging looks, Natural skin softner
Natural moisturizer, Adds brightness to skin, Best remedy for skin problems, Excellent natural remedy for sunburns, Exfoliates dead skin from body, Fights pimples and acne, Natural homemade facial mask, Reduces blemishes and dark circles, Reduces skin discoloration, Reduces the effect of anti- ageing
Hair Care
Unknown
Best remedy for itchy scalp, Excellent hair conditioner, Reduces dandruff, Reduces hair fall, Reduces split ends
Nutritional Importance & Uses
Uses
Used in cosmetics, It is used in the manufacture of soaps and mositurizers
Dilute the whey(liquid) with water & use it for watering plants, Gives a shine to furniture, Used to polish brass articles
Nutritional Importance
Contains antimicrobial agents, Low fat, 1litre milk meets 100% of daily requirements for Calcium and Phosphorus, 57.6% for Potassium, 40% for Iron, Copper, Rich in Immunoglobins, Rich in Vitamin C
Contains good amount of Vitamins, Good source of Calcium, Good source of Potassium, Good source of protein, Good source of Riboflavin, Good source of Vitamin B-12, Rich in Phosphorus, Rich in Vitamin D
Allergy
Camel milk and Yogurt Allergy Symptoms
Not Available
Abdominal cramps, Abdominal pain, Diarrhea, Gas, Itchy Skin rashes, Oral swelling, Swelling of throat, Wheezing
What is
What is
Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Color
Not Available
White
Camel milk and Yogurt Flavor
Sharp, Salty, Sweet
Creamy
Camel milk and Yogurt Aroma
Not Available
Fresh
Vegetarian
Yes
No
Origin
NA
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
How to make
Serving Size
100
100
Ingredients
NA
Milk, Salt, Vinegar
Fermentation Agent
Not Applicable
Not Available
Things you need
NA
Bowl, Pan, Stirrer
Time Duration
Preparation Time
NA
8- 10 hours
Cooking Time
NA
15
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
99.00 °F
5
Shelf Life
3- 5 days
3- 5 days
