1 Calories
1.1 Calories
64.51 Kcal210.00 Kcal
0
904
1.4 Calories in 1 cup
1.8 Calories in 1 tbsp
1.11 Calories in 1 oz
1.16 Calories in 1 slice of
1.21 Serving size
1.22 Proteins
1.25 Carbs
1.27.2 Fiber
1.28.1 Sugar
1.31 Fats
1.31.4 Fat Content
1.32.1 Saturated Fat
1.32.5 Trans Fat
1.32.8 Polyunsaturated Fat
2.1.1 Monounsaturated Fat
4 Nutrition
4.1 Serving Size
4.2 Cholesterol
4.4 Vitamins
4.4.1 Vitamin A
4.4.5 Vitamin B1 (Thiamin)
5.2.3 Vitamin B2 (Riboflavin)
5.3.2 Vitamin B3 (Niacin)
5.3.5 Vitamin B6 (Pyridoxine)
5.3.10 Vitamin B9 (Folic acid, Folate)
5.3.14 Vitamin B12 (Cobalamin)
5.3.19 Vitamin C (Ascorbic acid)
5.3.23 Vitamin D
5.3.27 Vitamin D (D2+D3)
5.4.2 Vitamin E (Alpha- Tocopherol)
5.4.5 Vitamin K (Phylloquinone)
5.5 Minerals
5.5.1 Calcium
5.6.4 Iron
5.6.7 Magnesium
5.6.10 Phosphorus
5.6.13 Potassium
5.7.4 Sodium
5.8.2 Zinc
8.6 Other
8.6.1 Water
8.6.5 Caffeine
9 Benefits
9.1 Health Benefits
Anti-inflammatory, Reduces unwanted fats, Fights diarrhea, Boosts immune system, Improves digestion, Aids absorption of nutrients, Reduces the inflammation, Strengthens the immune system
Reduces blood pressure
9.1.1 Other General Benefits
Soothing treat in summer, Microbiological safety, Soothes mouth ulcers and candiasis
Remedy for stress & anxiety, Boosts immune system, Provides energy
9.2 Hair and Beauty Benefits
9.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Lightens the skin tone, Natural skin softner, Rejuvenates skin
9.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Strengthens hair roots
9.3 Nutritional Importance & Uses
9.3.1 Uses
It is a probiotic superdrink
No uses found
9.3.2 Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Low fat, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid, Rich in probiotics
Good source of Vitamin B-12, Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A
9.4 Allergy
9.4.1 Allergy Symptoms
Bloating, Diarrhea, Gas, Itchy Skin rashes, Nausea, accompanied by vomiting
Not Available
10 What is
10.1 What is
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.
10.1.1 Color
10.1.2 Flavor
10.1.3 Aroma
10.1.4 Vegetarian
10.2 Origin
Africa
Egypt, Italy, Rome
11 How to make
11.1 Serving Size
11.2 Ingredients
A bit of same from a prior batch, Milk
½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Unknown, Unknown, Strawberry puree or Chocolate syrup
11.2.1 Fermentation Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Not Applicable
11.3 Things you need
Container
2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer
11.4 Time Duration
11.4.1 Preparation Time
11.4.2 Cooking Time
11.4.3 Aging time
Not Available
Not Available
11.5 Storage & Shelf Life
11.5.1 Refrigeration Temperature
100.00 °F98.00 °F
-20
383
12.1.2 Shelf Life