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All About Custard



Calories
0

Calories
122.00 Kcal 65

Calories in 1 cup
344.00 Kcal 11

Calories in 1 tbsp
Not Available 0

Calories in 1 oz
Not Available 0

Calories in 1 slice of
Not Available 0

Serving size
100 0

Proteins
3.99 g 60

Carbs
17.60 g 28

Fiber
0.00 g 15

Sugar
4.82 g 44

Fats
4.00 g 24

Fat Content
Not Available 0

Saturated Fat
2.03 g 18

Trans Fat
0.00 g 0

Polyunsaturated Fat
0.31 g 53

Monounsaturated Fat
1.13 g 63

Nutrition
0

Serving Size
100 0

Cholesterol
51.00 mg 29

Vitamins
0

Vitamin A
182.00 IU 52

Vitamin B1 (Thiamin)
0.06 mg 14

Vitamin B2 (Riboflavin)
0.22 mg 37

Vitamin B3 (Niacin)
0.13 mg 31

Vitamin B6 (Pyridoxine)
0.06 mg 28

Vitamin B9 (Folic acid, Folate)
9.00 µg 26

Vitamin B12 (Cobalamin)
0.52 µg 29

Vitamin C (Ascorbic acid)
0.10 mg 28

Vitamin D
47.00 IU 9

Vitamin D (D2+D3)
1.20 µg 5

Vitamin E (Alpha- Tocopherol)
0.06 mg 38

Vitamin K (Phylloquinone)
0.20 µg 25

Minerals
0

Calcium
139.00 mg 48

Iron
0.51 mg 26

Magnesium
16.00 mg 30

Phosphorus
130.00 mg 42

Potassium
207.00 mg 26

Sodium
84.00 mg 51

Zinc
0.51 mg 42

Other
0

Water
73.45 g 30

Caffeine
0.00 g 0

Benefits
0

Health Benefits
Not Available 0

Other General Benefits
Not Available 0

Hair and Beauty Benefits
0

Skin Care
Gives glowing and flawless skin, NA 0

Hair Care
NA 0

Nutritional Importance & Uses
0

Uses
No uses found 0

Nutritional Importance
Good source of Calcium, Low fat, Rich in Vitamin A 0

Allergy
0

Allergy Symptoms
Not Available 0

What is
0

What is
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder. 0

Color
Yellow 0

Flavor
Thick 0

Aroma
Milky, Sweet 0

Vegetarian
No 0

Origin
France 0

How to make
0

Serving Size
100 0

Ingredients
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk 0

Fermentation Agent
Not Applicable 0

Things you need
Bowl, Container, Stirrer 0

Time Duration
0

Preparation Time
Not Available 0

Cooking Time
Unknown 0

Aging time
Not Available 0

Storage & Shelf Life
0

Refrigeration Temperature
39.20 °F 19

Shelf Life
5- 7 days 0

Summary >>
<< How to make

About Custard

There are thousands of references, all over the web about Custard, some explaining its nutritional value, some the health benefits of Custard, while some elucidating the methods of how to make Custard. But how about you get to know all about Custard, on just one page! Yes you heard it, here you will get to know all information about Custard. To begin with, Custard is a Dairy product that belongs to the category Dairy Foods High in Calcium. It is made using Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk. Moreover here you will get to know how many Custard Calories will you gain, and the other nutrients by consuming Custard. This Dairy product has a plethora of benefits, which you will get to know here, accompanied by the Nutritional importance and uses of Custard. The Custard Nutrition, will give you the vitamin and mineral content in Custard. And at last you will get to know What is Custard, with all the interesting facts about Custard.

Dairy Foods High in Calcium

Comparison of Dairy Foods High in Calcium

Dairy Foods High in Calcium


Comparison of Dairy Foods High in Calcium