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Yogurt
Yogurt

Goat Milk
Goat Milk



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Yogurt vs Goat Milk

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1 kalori
1.1 kalori
59.00 Kcal69.00 Kcal
Organic Milk fakta
0 904
1.2 Kalori ing 1 tuwung
134.00 Kcalora Sumadhiya
Yak Butter fakta
70 1628
1.3 Kalori 1 tbsp
9.00 Kcalora Sumadhiya
Whipped cream fakta
8 102
1.4 Kalori ing 1 oz
17.00 Kcalora Sumadhiya
Paneer fakta
12.2 204
1.5 Kalori ing 1 irisan
ora ditrapakeora Sumadhiya
Paneer fakta
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
5.00 g3.56 g
Evaporated Milk fakta
0 215
1.8 karbohidrat
3.60 g4.45 g
Cocoa Butter fakta
0 205
1.8.1 serat
0.00 g0.00 g
Milk fakta
0 10.3
1.8.2 Sugar
3.24 g4.45 g
Swiss Cheese fakta
0 54.08
1.9 lemak
0.39 g4.14 g
Yakult fakta
0.1 175
1.9.1 Content lemak
3 %ora Sumadhiya
Paneer fakta
1 91
1.9.2 jenuh Lemak
0.12 g2.67 g
Amasi fakta
0 67
1.9.3 Trans Lemak
0.00 gora Sumadhiya
Milk fakta
0 162
1.9.4 asam lemak
0.01 g0.15 g
Paneer fakta
0 48
1.9.5 monounsaturated lemak
0.05 g1.11 g
Zincica fakta
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
5.00 mg11.00 mg
Cream Cheese fakta
0 325
2.3 vitamins
2.3.1 vitamin A
4.00 IU198.00 IU
Peanut Butter fakta
0 2499
2.3.2 Vitamin B1 (thiamin)
0.02 mg0.05 mg
Paneer fakta
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.28 mg0.14 mg
Cocoa Butter fakta
0 2.017
2.3.4 Vitamin B3 (niacin)
0.21 mg0.28 mg
Cocoa Butter fakta
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.06 mg0.05 mg
Whipped cream fakta
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
7.00 μg1.00 μg
Cocoa Butter fakta
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.75 μg0.07 μg
Peanut Butter fakta
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg1.30 mg
Milk fakta
0 7.7
2.3.9 vitamin D
0.00 IU51.00 IU
Butter
0 301
2.3.10 Vitamin D (D2 + D3)
0.00 μg1.30 μg
Milk fakta
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.01 mg0.07 mg
Paneer fakta
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.00 μg0.30 μg
Butter
0 30.3
2.4 Minerals
2.4.1 calcium
110.00 mg134.00 mg
Cocoa Butter fakta
0 1705
2.4.2 Iron
0.07 mg0.05 mg
Paneer fakta
0 70
2.4.3 Magnesium
11.00 mg14.00 mg
Gelato fakta
0 444
2.4.4 fosfor
135.00 mg111.00 mg
Gelato fakta
0 1409
2.4.5 kalium
141.00 mg204.00 mg
Gelato fakta
0 1794
2.4.6 sodium
36.00 mg50.00 mg
Cocoa Butter fakta
0 7022.4
2.4.7 seng
0.52 mg0.30 mg
Gelato fakta
0 7.31
2.5 liyane
2.5.1 Water
85.10 g88.90 g
Cocoa Butter fakta
0 221
2.5.2 kafein
0.00 g0.00 g
Milk fakta
0 0
3 Wuku
3.1 Kesehatan keuntungan
infèksi usus Aids, Obat kanggo Osteoporosis, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, ngalangi rongga
Intolerants lactose, Obat kanggo Osteoporosis, Nyuda meksa getih, nyuda kolesterol, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter
3.1.1 Wuku Umum liyane
panyerepan saka calcium & Vitamin B, mbantu watuk lan kadhemen, Obat kanggo nambani indigestion lan bloating, ABS flat, Guwarsa sistem imun, mbenakake pencernaan, Tansah awak hydrated, Tansah aran lengkap, nglindhungi gums
Intolerants lactose, Nyuda meksa getih
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
moisturizer Natural, Nambah padhang kanggo kulit, paling apik kanggo obat masalah kulit, obat alam banget kanggo sunburns, Exfoliates kulit mati saka awak, Gelut pimples lan kukul, Natural topeng rai krasan, Nyuda blemishes lan bunderan peteng, Nyuda discoloration kulit, Nyuda efek saka anti-tuwa
moisturizer Natural, Nambah padhang kanggo kulit, Brightens kulit sipat, nambah corek, Gelut pimples lan kukul, Menehi kulit permukaané
3.2.2 Perawatan Rambut
paling apik kanggo obat kulit gatel, Banget rambute kondisioner, nyuda dandruff, Nyuda rambute tiba, Nyuda ends pamisah
paling apik kanggo obat kulit gatel, Stimulates wutah rambute, nyuda dandruff, Nyuda rambute tiba
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
dilute whey (Cairan) karo banyu & nggunakake kanggo mbanyoni tanduran, Menehi sumorot kanggo Furnitur, Digunakake kanggo Polandia artikel Kuningan
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber apik saka kalium, sumber protein sing apik, sumber apik saka riboflavin, sumber apik saka vitamin B-12, Sugih ing Fosfor, Sugih ing vitamin D
sumber apik saka kalium, sumber apik saka Calcium, Sugih ing vitamin A, Sugih ing vitamin D
3.4 alergi
3.4.1 Gejala alergi
weteng cramps, weteng pain, diare, gas, rashes Kulit gatel, gedhe Oral, Dadi gedhe tenggorokan, wheezing
rhinitis alergi, reaksi Anaphylactoid, anafilaksis, Angioedema, Watuk, Dyspnea, pruritus Oral, Rhinoconjunctivitis, Dadi gedhe saka tlapukan, Urticaria, mutahke, mata mbanyu, wheezing
4 apa
4.1 apa
Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.
susu wedhus iku bener salah siji saka ombenan susu paling akeh dikonsumsi ing liyane donya lan apik alesan - iku raos gedhe lan iku Sokong-lengkap gizi.
4.1.1 warna
putih
ora Sumadhiya
4.1.2 roso
ono krime
ora nguntungke
4.1.3 Aroma
Fresh
Goaty
4.1.4 vegetarian
Ora
Ya
4.2 asal
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan
NA
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
susu, Salt, cukà
ora ditrapake
5.2.1 fermentasi Agent
Not Available
Not Applicable
5.3 Iku sampeyan kudu
Bowl, Pan, stirrer
ora ditrapake
5.4 wektu Duration
5.4.1 Wektu Preparation
8- 10 jam
ora ditrapake
5.4.2 Wektu Cooking
15
NA
5.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
99.00 ° F39.20 ° F
Frozen Yogurt fakta
-20 383
5.5.2 beting Life
3- 5 days
5- 7 days