Apa Romano Cheese lan Tilsit Cheese

Romano Cheese

Tilsit Cheese

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1 apa

1.1 apa

Romano iku sawijining keju Italia, akehe digawe saka susu sapi kang, susu kambing susu wedhus, lan kadhangkala saka loro utawa kabeh iki.

Tilsit Keju punika hard keju semi, cahya kuning ing susunan, digawe saka susu sapi pasteurized utawa unpasteurized.

1.1.1 warna

Pale kuning

1.1.2 roso

Mild, Sharp, tangy

ono krime, Mild, piquant, Spicy

1.1.3 Aroma

kuwat

1.1.4 vegetarian

Ora

1.2 asal

Italia

Swiss

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