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Provolone Cheese
Provolone Cheese

Yak Milk
Yak Milk



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Provolone Cheese
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Yak Milk

Provolone Cheese vs Yak Milk fakta

1 kalori
1.1 kalori
351.00 Kcal101.20 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
463.00 Kcalora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
60.00 Kcalora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
100.00 Kcalora Sumadhiya
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
98.00 Kcalora Sumadhiya
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
25.58 g4.95 g
Kabeh babagan Evaporated Milk
0 215
1.8 karbohidrat
2.14 gora Sumadhiya
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
0.56 g4.80 g
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
26.62 g6.12 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiya7 %
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
17.08 g39.00 g
Kabeh babagan Amasi
0 67
1.9.3 Trans Lemak
ora Sumadhiyaora Sumadhiya
Kabeh babagan Milk
0 162
1.9.4 asam lemak
0.77 g4.00 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
7.39 g22.00 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
69.00 mg220.00 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
880.00 IUora Sumadhiya
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.02 mgora Sumadhiya
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.32 mgora Sumadhiya
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.16 mgora Sumadhiya
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mgora Sumadhiya
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
10.00 μgora Sumadhiya
Kabeh babagan Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.46 μgora Sumadhiya
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mgora Sumadhiya
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
20.00 IUora Sumadhiya
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
0.50 μgora Sumadhiya
Kabeh babagan Milk
0 7.5
1.1.1 Vitamin E (Alpha- tocopherol)
0.23 mgora Sumadhiya
Kabeh babagan Paneer
0 24.21
1.2.1 Vitamin K (Phylloquinone)
2.20 μgora Sumadhiya
Kabeh babagan Yogurt
0 30.3
1.5 Minerals
1.5.1 calcium
756.00 mg1,545.45 mg
Kabeh babagan Cocoa Butter
0 1705
1.6.1 Iron
0.52 mg0.57 mg
Kabeh babagan Paneer
0 70
1.8.1 Magnesium
28.00 mg154.10 mg
Kabeh babagan Gelato
0 444
1.9.1 fosfor
496.00 mg922.04 mg
Kabeh babagan Gelato
0 1409
1.9.3 kalium
138.00 mgora Sumadhiya
Kabeh babagan Gelato
0 1794
1.9.5 sodium
876.00 mg0.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
1.10.2 seng
3.23 mg7.31 mg
Kabeh babagan Gelato
0 7.31
1.11 liyane
1.11.1 Water
40.95 g83.00 g
Kabeh babagan Cocoa Butter
0 221
1.11.3 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
2 Wuku
2.1 Kesehatan keuntungan
Apik kanggo panon, balung sehat
efek Antioxidative, Sarujuk kanggo bayi, Mbantu kanggo gain bobot, panyerepan saka calcium & Vitamin B
2.1.1 Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Sarujuk kanggo bayi
2.2 Wuku rambute lan Beauty
2.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
moisturizer Natural, Menehi kulit permukaané
2.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
ora Sumadhiya
2.3 Pentinge nutrisi lan migunakake
2.3.1 ulah
Ora Efesus ketemu
Digunakake ing preparation saka Yak Sabun susu
2.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
Ngandhut tingkat dhuwur saka lemak, sumber protein sing apik, Sugih ing asam lemak asam, sumber penting saka vitamins
2.4 alergi
2.4.1 Gejala alergi
ora Sumadhiya
diare, Kesulitan ing AMBEGAN, gas, rashes Kulit gatel, stuffiness Nasal, mual, Mual, diiringi dening mutahke, ora Sumadhiya, Kadang amben wetting, mutahke
3 apa
3.1 apa
Provolone Keju iku sawijining keju Italia digawe saka susu sapi kang.
susu Yak punika susu dijupuk saka yak. Iku manis kanggo rasa lan isi lemak sugih.
3.1.1 warna
Pale kuning
ora Sumadhiya
3.1.2 roso
buttery, Mild, Sharp, Spicy, manis, tangy
manis
3.1.3 Aroma
Pleasant
manis
3.1.4 vegetarian
Ya
Ya
3.2 asal
Italia
Tibet
4 Carane nggawe
4.1 Bantu Size
100
100
4.2 Úa
keju Salt, banyu kadhemen, susu Cow pasteurized, rennet, thermophilic wiwitan
ora ditrapake
4.2.1 fermentasi Agent
Not Applicable
Not Applicable
4.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
ora ditrapake
4.4 wektu Duration
4.4.1 Wektu Preparation
ora Sumadhiya
ora ditrapake
4.4.2 Wektu Cooking
Unknown
NA
4.4.3 tuwa wektu
4 months
ora Sumadhiya
4.5 Panyimpenan lan Beting Life
4.5.1 Pendingin suhu
39.20 ° F84.00 ° F
Kabeh babagan Frozen Yogurt
-20 383
5.2.1 beting Life
2- 3 minggu
ora Sumadhiya