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Provolone Cheese
Provolone Cheese

Yak Milk
Yak Milk



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Provolone Cheese
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Yak Milk

Provolone Cheese vs Yak Milk

1 kalori
1.1 kalori
351.00 Kcal101.20 Kcal
Organic Milk fakta
0 904
1.2 Kalori ing 1 tuwung
463.00 Kcalora Sumadhiya
Yak Butter fakta
70 1628
1.3 Kalori 1 tbsp
60.00 Kcalora Sumadhiya
Whipped cream fakta
8 102
1.4 Kalori ing 1 oz
100.00 Kcalora Sumadhiya
Paneer fakta
12.2 204
1.5 Kalori ing 1 irisan
98.00 Kcalora Sumadhiya
Paneer fakta
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
25.58 g4.95 g
Evaporated Milk fakta
0 215
1.8 karbohidrat
2.14 gora Sumadhiya
Cocoa Butter fakta
0 205
1.8.1 serat
0.00 g0.00 g
Milk fakta
0 10.3
1.8.2 Sugar
0.56 g4.80 g
Swiss Cheese fakta
0 54.08
1.9 lemak
26.62 g6.12 g
Yakult fakta
0.1 175
1.9.1 Content lemak
ora Sumadhiya7 %
Paneer fakta
1 91
1.9.2 jenuh Lemak
17.08 g39.00 g
Amasi fakta
0 67
1.9.3 Trans Lemak
ora Sumadhiyaora Sumadhiya
Milk fakta
0 162
1.9.4 asam lemak
0.77 g4.00 g
Paneer fakta
0 48
1.9.5 monounsaturated lemak
7.39 g22.00 g
Zincica fakta
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
69.00 mg220.00 mg
Cream Cheese fakta
0 325
2.3 vitamins
2.3.1 vitamin A
880.00 IUora Sumadhiya
Peanut Butter fakta
0 2499
2.3.2 Vitamin B1 (thiamin)
0.02 mgora Sumadhiya
Paneer fakta
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.32 mgora Sumadhiya
Cocoa Butter fakta
0 2.017
2.3.4 Vitamin B3 (niacin)
0.16 mgora Sumadhiya
Cocoa Butter fakta
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mgora Sumadhiya
Whipped cream fakta
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
10.00 μgora Sumadhiya
Cocoa Butter fakta
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.46 μgora Sumadhiya
Peanut Butter fakta
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mgora Sumadhiya
Milk fakta
0 7.7
2.3.9 vitamin D
20.00 IUora Sumadhiya
Yogurt fakta
0 301
2.3.10 Vitamin D (D2 + D3)
0.50 μgora Sumadhiya
Milk fakta
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.23 mgora Sumadhiya
Paneer fakta
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.20 μgora Sumadhiya
Yogurt fakta
0 30.3
2.4 Minerals
2.4.1 calcium
756.00 mg1,545.45 mg
Cocoa Butter fakta
0 1705
2.4.2 Iron
0.52 mg0.57 mg
Paneer fakta
0 70
2.4.3 Magnesium
28.00 mg154.10 mg
Gelato fakta
0 444
2.4.4 fosfor
496.00 mg922.04 mg
Gelato fakta
0 1409
2.4.5 kalium
138.00 mgora Sumadhiya
Gelato fakta
0 1794
2.4.6 sodium
876.00 mg0.00 mg
Cocoa Butter fakta
0 7022.4
2.4.7 seng
3.23 mg7.31 mg
Gelato fakta
0 7.31
2.5 liyane
2.5.1 Water
40.95 g83.00 g
Cocoa Butter fakta
0 221
2.5.2 kafein
0.00 g0.00 g
Milk fakta
0 0
3 Wuku
3.1 Kesehatan keuntungan
Apik kanggo panon, balung sehat
efek Antioxidative, Sarujuk kanggo bayi, Mbantu kanggo gain bobot, panyerepan saka calcium & Vitamin B
3.1.1 Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Sarujuk kanggo bayi
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
moisturizer Natural, Menehi kulit permukaané
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
ora Sumadhiya
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
Digunakake ing preparation saka Yak Sabun susu
3.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
Ngandhut tingkat dhuwur saka lemak, sumber protein sing apik, Sugih ing asam lemak asam, sumber penting saka vitamins
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
diare, Kesulitan ing AMBEGAN, gas, rashes Kulit gatel, stuffiness Nasal, mual, Mual, diiringi dening mutahke, ora Sumadhiya, Kadang amben wetting, mutahke
4 apa
4.1 apa
Provolone Keju iku sawijining keju Italia digawe saka susu sapi kang.
susu Yak punika susu dijupuk saka yak. Iku manis kanggo rasa lan isi lemak sugih.
4.1.1 warna
Pale kuning
ora Sumadhiya
4.1.2 roso
buttery, Mild, Sharp, Spicy, manis, tangy
manis
4.1.3 Aroma
Pleasant
manis
4.1.4 vegetarian
Ya
Ya
4.2 asal
Italia
Tibet
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
keju Salt, banyu kadhemen, susu Cow pasteurized, rennet, thermophilic wiwitan
ora ditrapake
5.2.1 fermentasi Agent
Not Applicable
Not Applicable
5.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
ora ditrapake
5.4 wektu Duration
5.4.1 Wektu Preparation
ora Sumadhiya
ora ditrapake
5.4.2 Wektu Cooking
Unknown
NA
5.4.3 tuwa wektu
4 months
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F84.00 ° F
Frozen Yogurt fakta
-20 383
5.5.2 beting Life
2- 3 minggu
ora Sumadhiya