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Paneer
Paneer

Cheddar Cheese
Cheddar Cheese



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Paneer vs Cheddar Cheese fakta

1 kalori
1.1 kalori
43.50 Kcal404.00 Kcal
Kabeh babagan Organic Milk
0 904
1.4 Kalori ing 1 tuwung
79.90 Kcalora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.6 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.10 Kalori ing 1 oz
12.20 Kcalora Sumadhiya
Yogurt
12.2 204
1.12 Kalori ing 1 irisan
12.20 Kcalora Sumadhiya
Cream Cheese
12.2 425
1.13 Bantu ukuran
100
100
1.14 protein
18.30 g22.87 g
Kabeh babagan Evaporated Milk
0 215
1.15 karbohidrat
5.50 g3.09 g
Kabeh babagan Cocoa Butter
0 205
1.16.1 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
1.16.3 Sugar
5.50 g0.48 g
Kabeh babagan Swiss Cheese
0 54.08
1.17 lemak
0.90 g33.31 g
Kabeh babagan Yakult
0.1 175
1.17.2 Content lemak
1 %ora Sumadhiya
Butter
1 91
1.17.5 jenuh Lemak
0.60 g18.87 g
Kabeh babagan Amasi
0 67
2.2.1 Trans Lemak
0.00 g0.92 g
Kabeh babagan Milk
0 162
2.3.2 asam lemak
0.00 g1.42 g
Butter
0 48
2.3.4 monounsaturated lemak
0.30 g9.25 g
Kabeh babagan Zincica
0 32.9
3 Nutrition
3.1 Bantu Size
100
100
3.2 kolesterol
4.60 mg99.00 mg
Kabeh babagan Cream Cheese
0 325
3.3 vitamins
3.3.1 vitamin A
174.00 IU1,242.00 IU
Kabeh babagan Peanut Butter
0 2499
3.3.3 Vitamin B1 (thiamin)
0.00 mg0.03 mg
Butter
0 3.5
3.3.5 Vitamin B2 (riboflavin)
0.20 mg0.43 mg
Kabeh babagan Cocoa Butter
0 2.017
3.3.7 Vitamin B3 (niacin)
0.10 mg0.06 mg
Kabeh babagan Cocoa Butter
0 13.112
3.3.9 Vitamin B6 (Pyridoxine)
0.00 mg0.07 mg
Kabeh babagan Whipped cream
-0.026 1.5
3.3.11 Vitamin B9 (folic asam, folat | folat)
5.80 μg27.00 μg
Kabeh babagan Cocoa Butter
0 87
3.3.13 Vitamin B12 (Cobalamin)
0.50 μg1.10 μg
Kabeh babagan Peanut Butter
0 4.03
3.4.2 Vitamin C (asam Ascorbic)
0.10 mg0.00 mg
Kabeh babagan Milk
0 7.7
3.4.4 vitamin D
46.00 IU24.00 IU
Kabeh babagan Yogurt
0 301
3.4.6 Vitamin D (D2 + D3)
ora Sumadhiya0.60 μg
Kabeh babagan Milk
0 7.5
3.4.8 Vitamin E (Alpha- tocopherol)
0.00 mg0.71 mg
Butter
0 24.21
3.4.10 Vitamin K (Phylloquinone)
0.10 μg2.40 μg
Kabeh babagan Yogurt
0 30.3
3.5 Minerals
3.5.1 calcium
127.00 mg710.00 mg
Kabeh babagan Cocoa Butter
0 1705
3.6.2 Iron
0.00 mg0.14 mg
Butter
0 70
3.6.4 Magnesium
11.90 mg27.00 mg
Kabeh babagan Gelato
0 444
6.5.2 fosfor
101.00 mg455.00 mg
Kabeh babagan Gelato
0 1409
6.5.4 kalium
161.00 mg76.00 mg
Kabeh babagan Gelato
0 1794
6.5.5 sodium
47.50 mg653.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
6.5.6 seng
0.50 mg3.64 mg
Kabeh babagan Gelato
0 7.31
6.6 liyane
6.6.1 Water
89.40 g37.02 g
Kabeh babagan Cocoa Butter
0 221
6.6.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
7 Wuku
7.1 Kesehatan keuntungan
Ono kanggo ngedhunaké awak, bali lan peserta pain, Best kanggo bobot mundhut, Obat kanggo Osteoporosis, Nyuda meksa getih, Cancer ngalangi
Tansah aran lengkap, Presensi saka calcium ndadekake untu kuwat lan sehat, nyuda Osteoporosis
7.1.1 Wuku Umum liyane
Kiat cartilages lan jaringan, Guwarsa sistem imun, mbenakake pencernaan, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
7.2 Wuku rambute lan Beauty
7.2.1 Perawatan kulit
Obat lan heals kukul lan bekas kukul, Exfoliates kulit mati saka awak, Free saka radikal, Menehi kulit sumringah lan ayu, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Ngruwat garis nggoleki lan kisut
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
7.2.2 Perawatan Rambut
Stimulates wutah rambute, Strengthens werna rambute
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
7.3 Pentinge nutrisi lan migunakake
7.3.1 ulah
banyu turahané saka Paneer bisa digunakake kanggo nggawe keuangan
Ora Efesus ketemu
7.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
7.4 alergi
7.4.1 Gejala alergi
bloating weteng, weteng cramps, weteng pain, anafilaksis, rame, constipation, gas, Detak jantunge, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, stuffiness Nasal, mual, Rashes ing wangun hives, inflammation kulit, wahing, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, mutahke, wheezing
ora Sumadhiya
8 apa
8.1 apa
Paneer, jenis keju, a masakan Asia Kidul, lan keju unaged digawe dening churning susu karo cuka, linglang jus utawa asam liyane.
Cheddar punika keju British digawe saka Cow kang milk.It punika hard keju lan alam sing nduwèni tèkstur rada crumbly.
8.1.1 warna
putih
ora Sumadhiya
8.1.2 roso
milky
ora Sumadhiya
8.1.3 Aroma
Fresh, milky
ora Sumadhiya
8.1.4 vegetarian
Ya
Ora
8.2 asal
Afghanistan, India, Iran, negara asian South kaya Bangladesh, Bhutan, India, Maldives, Tajikistan
Inggris
9 Carane nggawe
9.1 Bantu Size
100
100
9.2 Úa
Sawetara irungnya saka jus lemon, susu, Salt, cukà
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
9.2.1 fermentasi Agent
Not Applicable
Not Applicable
9.3 Iku sampeyan kudu
Bowl, cheesecloth, bobot heavy, ukur tuwung, muslin, Pan, plate, strainer
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
9.4 wektu Duration
9.4.1 Wektu Preparation
30- 40 menit
3-9 sasi tuwa
9.4.2 Wektu Cooking
15
30
9.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
9.5 Panyimpenan lan Beting Life
9.5.1 Pendingin suhu
99.00 ° F46.40 ° F
Kabeh babagan Frozen Yogurt
-20 383
9.5.2 beting Life
5- 7 days
3-4 minggu