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Kaymak
Kaymak

Swiss Cheese
Swiss Cheese



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Kaymak vs Swiss Cheese

1 kalori
1.1 kalori
585.00 Kcal393.00 Kcal
Organic Milk fakta
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiya519.00 Kcal
Yak Butter fakta
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiya59.00 Kcal
Whipped cream fakta
8 102
1.4 Kalori ing 1 oz
ora Sumadhiya111.00 Kcal
Paneer fakta
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiya110.00 Kcal
Paneer fakta
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
0.96 g26.96 g
Evaporated Milk fakta
0 215
1.8 karbohidrat
3.31 g1.44 g
Cocoa Butter fakta
0 205
1.8.1 serat
0.00 g0.00 g
Milk fakta
0 10.3
1.8.2 Sugar
0.39 g0.00 g
Milk
0 54.08
1.9 lemak
63.10 g30.99 g
Yakult fakta
0.1 175
1.9.1 Content lemak
60 %ora Sumadhiya
Paneer fakta
1 91
1.9.2 jenuh Lemak
37.66 g18.23 g
Amasi fakta
0 67
1.9.3 Trans Lemak
ora Sumadhiya2.00 g
Milk fakta
0 162
1.9.4 asam lemak
1.45 g1.34 g
Paneer fakta
0 48
1.9.5 monounsaturated lemak
16.51 g8.05 g
Zincica fakta
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
54.00 mg92.00 mg
Cream Cheese fakta
0 325
2.3 vitamins
2.3.1 vitamin A
691.00 IU1,047.00 IU
Peanut Butter fakta
0 2499
2.3.2 Vitamin B1 (thiamin)
0.01 mg0.01 mg
Paneer fakta
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.11 mg0.30 mg
Cocoa Butter fakta
0 2.017
2.3.4 Vitamin B3 (niacin)
ora Sumadhiya0.06 mg
Cocoa Butter fakta
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.01 mg0.07 mg
Whipped cream fakta
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
10.00 μg10.00 μg
Cocoa Butter fakta
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.41 μg3.06 μg
Peanut Butter fakta
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
ora Sumadhiya0.00 mg
Milk fakta
0 7.7
2.3.9 vitamin D
25.00 IU0.00 IU
Yogurt fakta
0 301
2.3.10 Vitamin D (D2 + D3)
0.60 μg0.00 μg
Milk fakta
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
2.36 mg0.60 mg
Paneer fakta
0 24.21
2.3.12 Vitamin K (Phylloquinone)
11.20 μg1.40 μg
Yogurt fakta
0 30.3
2.4 Minerals
2.4.1 calcium
45.00 mg890.00 mg
Cocoa Butter fakta
0 1705
2.4.2 Iron
0.14 mg0.13 mg
Paneer fakta
0 70
2.4.3 Magnesium
6.00 mg33.00 mg
Gelato fakta
0 444
2.4.4 fosfor
70.00 mg574.00 mg
Gelato fakta
0 1409
2.4.5 kalium
91.00 mg574.00 mg
Gelato fakta
0 1794
2.4.6 sodium
19.00 mg187.00 mg
Cocoa Butter fakta
0 7022.4
2.4.7 seng
2.93 mg4.37 mg
Gelato fakta
0 7.31
2.5 liyane
2.5.1 Water
32.40 g37.63 g
Cocoa Butter fakta
0 221
2.5.2 kafein
0.00 g0.00 g
Milk fakta
0 0
3 Wuku
3.1 Kesehatan keuntungan
Mbantu sel getih putih, Mbenakake tingkat metabolisme, Mbantu kanggo njaga tekanan getih, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Stimulates otak lan fungsi sawijining
Nyuda meksa getih, Nambah panyerepan calcium, Otot kuwat lan sehat, Mbantu kanggo njaga tekanan getih, Mbenakake tingkat gula getih, Mbenakake tingkat metabolisme, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga
3.1.1 Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
Nambah panyerepan calcium, Apik kanggo balung, Apik kanggo panon, Apik kanggo sistem imun, pangan lemak Low, sodium Low, stimulates wutah saka bakteri kesehatan mromosiaken, Linuhung sel titik
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
moisturizer Natural, Ngruwat garis nggoleki lan kisut
Nambah padhang kanggo kulit, Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Mbantu ngurangi anti- katon tuwa, softner kulit Natural, Linuhung karo alus, supple lan kulit mencorong
3.2.2 Perawatan Rambut
Stimulates wutah rambute, Nyuda rambute tiba
ora Sumadhiya
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
NA
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin
Ngandhut vitamin A, sumber apik saka Calcium, apik sumber saka protèin, sedheng lemak, sodium Low
3.4 alergi
3.4.1 Gejala alergi
bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, rashes Kulit gatel, Mual, diiringi dening mutahke
weteng pain, reaksi Anaphylactoid, bloating, constipation, diare, eczema, hives, nggarap AMBEGAN, Mundhut saka napsu, mual, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, mutahke, wheezing
4 apa
4.1 apa
Kaymak jenis krim klempakan, cara tradisional kang digawé saka kebo utawa susu sapi kang ing Turki. Bab iki wektu iki migunakaken karo madu ing isuk lan sawetara desserts Turki tradisional.
keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.
4.1.1 warna
putih
Pale kuning
4.1.2 roso
ono krime, milky
nutty, manis
4.1.3 Aroma
milky
fruity, kuwat
4.1.4 vegetarian
Ya
Ya
4.2 asal
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan
Swiss
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
susu homogenized, ngalahake krim
keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water
5.2.1 fermentasi Agent
Not Applicable
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus
5.3 Iku sampeyan kudu
wadhah, pot gedhe, pyrex sajian, telusur cethek
keju Press, cheesecloth, piso, pot gedhe, Wire whisk
5.4 wektu Duration
5.4.1 Wektu Preparation
24 jam
3- 4 jam
5.4.2 Wektu Cooking
480
40
5.4.3 tuwa wektu
ora Sumadhiya
2 - 4 minggu
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Frozen Yogurt fakta
-20 383
5.5.2 beting Life
5- 7 days
1 Month