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Havarti Cheese
Havarti Cheese

Cocoa Butter
Cocoa Butter



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Havarti Cheese
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Havarti Cheese vs Cocoa Butter fakta

1 kalori
1.1 kalori
376.00 Kcal884.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
120.00 Kcalora Sumadhiya
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
25.18 g0.00 g
Kabeh babagan Evaporated Milk
0 215
1.8 karbohidrat
3.06 g0.00 g
Butter
0 205
1.8.1 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
0.00 g0.00 g
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
29.20 g100.00 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
38 %ora Sumadhiya
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
18.58 g59.70 g
Kabeh babagan Amasi
0 67
1.9.3 Trans Lemak
0.00 gora Sumadhiya
Kabeh babagan Milk
0 162
1.9.4 asam lemak
0.83 g3.00 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
8.28 g32.90 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
93.00 mg0.00 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
1,054.00 IU0.00 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.03 mg0.00 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.45 mg0.00 mg
Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.18 mg0.00 mg
Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mg0.00 mg
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
18.00 μg0.00 μg
Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.27 μg0.00 μg
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
ora Sumadhiyaora Sumadhiya
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
ora Sumadhiyaora Sumadhiya
Kabeh babagan Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
ora Sumadhiya1.80 mg
Kabeh babagan Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
ora Sumadhiya24.70 μg
Kabeh babagan Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
673.00 mg0.00 mg
Butter
0 1705
2.4.2 Iron
0.64 mg0.00 mg
Kabeh babagan Paneer
0 70
2.4.3 Magnesium
22.00 mg0.00 mg
Kabeh babagan Gelato
0 444
2.4.4 fosfor
490.00 mg0.00 mg
Kabeh babagan Gelato
0 1409
2.4.5 kalium
93.00 mg0.00 mg
Kabeh babagan Gelato
0 1794
2.4.6 sodium
690.00 mg0.00 mg
Butter
0 7022.4
2.4.7 seng
2.94 mg0.00 mg
Kabeh babagan Gelato
0 7.31
2.5 liyane
2.5.1 Water
39.28 g0.00 g
Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
Mbenakake kesehatan jantung, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga, menehi energi, Cancer ngalangi, Strengthens sistem imun
Cancer ngalangi, Nglindhungi marang penyakit jantung, Strengthens sistem imun
3.1.1 Wuku Umum liyane
Apik kanggo balung, Apik kanggo sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi
Anti-natoni, efek Antioxidative, tatu marasake awakmu,, kurang tembaga, Cancer ngalangi, Mbantu kanggo gain bobot, Guwarsa sistem imun
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Menehi supple, sehat kulit lan mencorong
moisturizer Natural, Nglamar kanggo kulit bisa bantuan ease pain saka sunburn, Burn Care, obat alam banget kanggo sunburns, Menehi kulit permukaané, Mbantu kanggo alon mudhun pratandha saka tuwa, Linuhung karo alus, supple lan kulit mencorong, Nglindhungi kulit marang dryness, Nyuda blemishes lan bunderan peteng, Mbusak bunderan peteng, Shrinks lan tightens pori, Soothes gangguan kulit, Ngruwat garis nggoleki lan kisut
3.2.2 Perawatan Rambut
asil ing mengilap rambute, Strengthens werna rambute
Banget rambute kondisioner, asil ing mengilap rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Iku bisa uga dadi karo woh lan anggur, Iku keju sandwich umum, Kerjane banget minangka Keju Tabel
Pre-Shampoo kondisioner
3.3.2 Pentinge nutrisi
Ngandhut vitamin A, sumber apik saka Calcium, sumber protein sing apik
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, Sugih ing Tembaga, Sugih ing Iron, Sugih ing Fosfor
3.4 alergi
3.4.1 Gejala alergi
bloating weteng, weteng cramps, weteng pain, anafilaksis, diare, eczema, Flatulence utawa gas, Sakit Kepala, hives, Detak jantunge, rashes Kulit gatel, rame Nasal, stuffiness Nasal, mual, Rashes ing wangun hives, Rumbling utawa gurgling muni ing weteng, irung runny utawa stuffy, inflammation kulit, Urticaria, mutahke
ora Sumadhiya
4 apa
4.1 apa
Havarti punika, keju semi-alus seger digawe nggunakake susu budhoyo pasteurized, krim lan bahan alami.
Coklat butter punika lemak dijupuk saka coklat kacang.
4.1.1 warna
Pale kuning
ora Sumadhiya
4.1.2 roso
buttery, ono krime
ora Sumadhiya
4.1.3 Aroma
Fresh
ora Sumadhiya
4.1.4 vegetarian
Ya
Ya
4.2 asal
American
Eropah
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
susu, rennet, Salt, Water
kacang buncis coklat, banyu kadhemen, telusur cethek, stirrer Kayu lan sendok kayu-kayuan
5.2.1 fermentasi Agent
Not Available
Not Applicable
5.3 Iku sampeyan kudu
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, stirrer
Bowl, warung gilingan, Fan, Hammer, Pencet, sieve
5.4 wektu Duration
5.4.1 Wektu Preparation
4 5 jam
1 jam
5.4.2 Wektu Cooking
90
90
5.4.3 tuwa wektu
3 months
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Kabeh babagan Frozen Yogurt
-20 383
5.5.2 beting Life
2- 3 minggu
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