kalori 1 pat
ora Sumadhiya
ora Sumadhiya
Kalori 1 tbsp
ora Sumadhiya
ora Sumadhiya
kalori 1 tuwung
ora Sumadhiya
ora Sumadhiya
kalori 1 kelet
ora Sumadhiya
jenuh Lemak
ora Sumadhiya
Trans Lemak
ora Sumadhiya
monounsaturated lemak
ora Sumadhiya
Vitamin B1 (thiamin)
ora Sumadhiya
Vitamin B2 (riboflavin)
ora Sumadhiya
Vitamin B3 (niacin)
ora Sumadhiya
Vitamin B6 (Pyridoxine)
ora Sumadhiya
Vitamin B9 (folic asam, folat | folat)
ora Sumadhiya
Vitamin B12 (Cobalamin)
ora Sumadhiya
Vitamin C (asam Ascorbic)
ora Sumadhiya
Vitamin D (D2 + D3)
ora Sumadhiya
Vitamin E (Alpha- tocopherol)
ora Sumadhiya
Vitamin K (Phylloquinone)
ora Sumadhiya
Kesehatan keuntungan
menehi energi, Strengthens sistem imun
panyerepan saka calcium & Vitamin B, anti- Pyretic, nyuda kolesterol, Guwarsa sistem imun, Nglindhungi marang penyakit jantung
Wuku Umum liyane
menehi energi, Strengthens sistem imun
Intolerants lactose, Cancer ngalangi, Guwarsa sistem imun, safety microbiological
Perawatan kulit
efek Antioxidative
Nglamar kanggo kulit bisa bantuan ease pain saka sunburn, Mbantu kanggo alon mudhun pratandha saka tuwa, Sugih ing asam laktat
Perawatan Rambut
Strengthens werna rambute
NA
Pentinge nutrisi lan migunakake
ulah
Ora Efesus ketemu
Ora Efesus ketemu
Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik saka Calcium, sedheng lemak, Sugih ing probiotics
Fromage Frais lan Mursik Gejala alergi
ora Sumadhiya
bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, mual, Mual, diiringi dening mutahke, Rashes ing wangun hives, inflammation kulit, mutahke, wheezing
apa
Product biasa
Mursik iku ngombe yogurt fermented digabungake karo awu saka cromwo. Iku wis disiapake ing kontaner Gourd khusus digawe ing Kenya.
warna
ora Sumadhiya
putih
Fromage Frais lan Mursik roso
ora Sumadhiya
pait, Sharp
Fromage Frais lan Mursik Aroma
ora Sumadhiya
milky
vegetarian
ora Sumadhiya
Ya
asal
American, France
Kenya
Úa
Kambing utawa wedhus utawa susu sapi kang
cow pasteurized utawa susu wedhus
fermentasi Agent
Not Applicable
Lactobacillus plantarum
Iku sampeyan kudu
Bowl, cheesecloth, ukur tuwung, muslin, sauce pan, strainer, stirrer
pepe Gourd
Wektu Preparation
1 jam
2- 3 jam
Wektu Cooking
15
ora ditrapake
tuwa wektu
ora Sumadhiya
2 - 4 minggu
Panyimpenan lan Beting Life
Pendingin suhu
ora Sumadhiya
beting Life
5- 7 days
Around 3 months