Bantu Size
100
100
Úa
susu Cow pasteurized, rennet, budaya wiwitan
Whey saka wedhus, wedhus utawa susu sapi
fermentasi Agent
-
-
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould karo ladle, Lebokake plastik
wadhah
wektu Duration
Wektu Preparation
3-9 sasi tuwa
1 jam
Wektu Cooking
40
10
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F41.00 ° F
-20
383
👆🏻
beting Life
2- 3 minggu
-