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Carane nggawe Smetana lan Provolone Cheese


Carane nggawe Provolone Cheese lan Smetana


Carane nggawe

Bantu Size
100   
100   

Úa
Pasteurized Cream Heavy, yogurt   
keju Salt, banyu kadhemen, susu Cow pasteurized, rennet, thermophilic wiwitan   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
Bowl   
2 Bowls, sauce pan, stirrer   

wektu Duration
  
  

Wektu Preparation
24-36 jam   
ora Sumadhiya   

Wektu Cooking
ora ditrapake   
Unknown   

tuwa wektu
ora Sumadhiya   
4 months   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
39.20 ° F   
19

beting Life
10 kanggo 14 dina   
2- 3 minggu   

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Types of Dairy Products

Types of Dairy Products


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