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Romano Cheese
Romano Cheese

Yak Butter
Yak Butter



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Yak Butter

Carane nggawe Romano Cheese lan Yak Butter

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
susu yak
1.2.1 fermentasi Agent
Streptococcus thermophilus
Not Available
1.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
churn kayu Tall, wooden Paddle
1.4 wektu Duration
1.4.1 Wektu Preparation
10- 12 jam
ora Sumadhiya
1.4.2 Wektu Cooking
90
20
1.4.3 tuwa wektu
5 months
24 jam
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
Carane nggawe F..
39.20 ° F
Rank: 19 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Carane nggawe Frozen Yogurt?
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1.5.2 beting Life
2- 4 months
About taun