Carane nggawe Romano Cheese lan Havarti Cheese

Romano Cheese

Havarti Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

calcium klorit, rennet, thermophilic wiwitan, susu kabèh

susu, rennet, Salt, Water

1.2.1 fermentasi Agent

Streptococcus thermophilus

Not Available

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet

keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

10- 12 jam

4 5 jam

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

5 months

3 months

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

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39.20 ° F

Rank: 19 (Overall)▶

39.20 ° F

Rank: 19 (Overall)▶

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Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

2- 4 months

2- 3 minggu

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