Úa
calcium klorit, Cream of Tartar, susu Powder, budaya MM100, cow pasteurized utawa susu wedhus, rennet, Salt, Sakabeheng Rind Paper, Water
calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet
fermentasi Agent
Not Applicable
Lactococcus Lactis, Leuconostoc mesenteroides
Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, Blender, stirrer
keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet
Wektu Preparation
1 jam
24 jam
tuwa wektu
ora Sumadhiya
12 months
Panyimpenan lan Beting Life
beting Life
1- 2 minggu
Around 3 months