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Romano Cheese
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Fermented Dairy products
Cow milk Dairy products
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Peanut Butter
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Romano Cheese
Carane nggawe Peanut Butter lan Romano Cheese
Peanut Butter
Romano Cheese
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
lenga kacang, panggang Kering, Salt, Sugar, emusifiers
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
1.2.1 fermentasi Agent
Not Applicable
Streptococcus thermophilus
1.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
1.4 wektu Duration
1.4.1 Wektu Preparation
10 menit
10- 12 jam
1.4.2 Wektu Cooking
5
90
1.4.3 tuwa wektu
ora ditrapake
5 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
Carane nggawe F..
⊕
▶
▼
68.00 ° F
Rank:
11
(Overall)
▶
39.20 ° F
Rank:
19
(Overall)
▶
▲
Carane nggawe Frozen Yogurt?
⊕
▶
98
(Carane nggawe..)
◀
▶
ADD ⊕
1.5.2 beting Life
Around 3 months
2- 4 months
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