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Peanut Butter
Peanut Butter

Romano Cheese
Romano Cheese



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Peanut Butter
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Romano Cheese

Carane nggawe Peanut Butter lan Romano Cheese

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
lenga kacang, panggang Kering, Salt, Sugar, emusifiers
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
1.2.1 fermentasi Agent
Not Applicable
Streptococcus thermophilus
1.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
1.4 wektu Duration
1.4.1 Wektu Preparation
10 menit
10- 12 jam
1.4.2 Wektu Cooking
5
90
1.4.3 tuwa wektu
ora ditrapake
5 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
68.00 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
Around 3 months
2- 4 months