Carane nggawe Limburger Cheese lan Romano Cheese

Limburger Cheese

Romano Cheese

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan

calcium klorit, rennet, thermophilic wiwitan, susu kabèh

1.2.1 fermentasi Agent

Brevibacterium linens

Streptococcus thermophilus

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer

keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet

1.4 wektu Duration

1.4.1 Wektu Preparation

15 20 menit

10- 12 jam

1.4.2 Wektu Cooking

Unknown

1.4.3 tuwa wektu

3 months

5 months

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

383.00 ° F

Rank: 1 (Overall)▶

39.20 ° F

Rank: 19 (Overall)▶

▲

Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

2- 3 minggu

2- 4 months

Compare Produk biasa

Limburger Cheese vs Roquefort Cheese

Limburger Cheese vs Romano Cheese

Limburger Cheese vs Provolone Cheese

Types of Cheese

Monterey Cheese fakta

Muenster Cheese fakta

Neufchatel Cheese f...

Port de salut Chees...

Provolone Cheese fa...

Romano Cheese fakta