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Khoa
Khoa

Romano Cheese
Romano Cheese



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Romano Cheese

Carane nggawe Khoa lan Romano Cheese

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
1.2.1 fermentasi Agent
Not Applicable
Streptococcus thermophilus
1.3 Iku sampeyan kudu
Pan
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
1.4 wektu Duration
1.4.1 Wektu Preparation
1 jam
10- 12 jam
1.4.2 Wektu Cooking
Unknown
90
1.4.3 tuwa wektu
ora Sumadhiya
5 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
180.00 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
Nganti 3 days
2- 4 months