Carane nggawe Kaymak lan Tilsit Cheese

Kaymak

Tilsit Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

susu homogenized, ngalahake krim

susu Cow pasteurized, rennet, budaya wiwitan

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

wadhah, pot gedhe, pyrex sajian, telusur cethek

keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould karo ladle, Lebokake plastik

1.4 wektu Duration

1.4.1 Wektu Preparation

24 jam

3-9 sasi tuwa

1.4.2 Wektu Cooking

480

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

5- 7 days

2- 3 minggu

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