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Junket
Junket

Romano Cheese
Romano Cheese



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Romano Cheese

Carane nggawe Junket lan Romano Cheese

Carane nggawe

Bantu Size

100
100

Úa

grated nutmeg, susu pasteurized, gula powdered, rennet
calcium klorit, rennet, thermophilic wiwitan, susu kabèh

fermentasi Agent

-
Streptococcus thermophilus

Iku sampeyan kudu

Bowl, sajian cethek, stirrer
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet

wektu Duration

Wektu Preparation

10- 15 menit
10- 12 jam

Wektu Cooking

90
90

tuwa wektu

-
5 months

Panyimpenan lan Beting Life

Pendingin suhu

39.20 ° F39.20 ° F
-20 383
👆🏻

beting Life

24 months
2- 4 months