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Carane nggawe Gruyere Cheese lan Gouda Cheese


Carane nggawe Gouda Cheese lan Gruyere Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
telusur cethek, stirrer Kayu lan sendok kayu-kayuan   
calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet   

fermentasi Agent
Not Applicable   
Lactococcus Lactis, Leuconostoc mesenteroides   

Iku sampeyan kudu
2 Bowls, sauce pan, stirrer   
keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet   

wektu Duration
  
  

Wektu Preparation
15 20 menit   
24 jam   

Wektu Cooking
Unknown   
120   

tuwa wektu
3 months   
12 months   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
383.00 ° F   
1
0.00 ° F   
23

beting Life
2- 3 minggu   
Around 3 months   

Kabeh >>
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Types of Cheese

Types of Cheese


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