Bantu Size
100
100
Úa
Bourbon, Brandy, Cinnamon kelet, Cream, endhog yolk, endhog, susu, nutmeg, Sugar, stirrer Kayu lan sendok kayu-kayuan
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
fermentasi Agent
-
Mesophilic bacteria
Iku sampeyan kudu
Bowl, Blender, stirrer
Bowl, colander, pot gedhe, muslin
wektu Duration
Wektu Preparation
15 20 menit
2 minggu
Wektu Cooking
-
30
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
40.00 ° F40.00 ° F
-20
383
👆🏻
beting Life
5- 7 days
3-4 minggu