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Cheddar Cheese
Cheddar Cheese

Ice Milk
Ice Milk



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Cheddar Cheese
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Ice Milk

Carane nggawe Cheddar Cheese lan Ice Milk

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
-
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
3-9 sasi tuwa
30
-
46.40 ° F
3-4 minggu
 
100
endhog, susu, Sugar, ngalahake krim
-
2 Bowls, sauce pan, stirrer
15 20 menit
-
-
383.00 ° F
2- 3 minggu