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Cheddar Cheese
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Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
Indian Dairy products
Foods stored at High temperature
Goat milk products
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Cheddar Cheese
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Cashew Butter
Carane nggawe Cheddar Cheese lan Cashew Butter
Cheddar Cheese
Cashew Butter
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
2 cangkir saka kacang mete, Salt, Water
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
Bowl, jar kaca, Blender, microwave, sauce pan, spatula
1.4 wektu Duration
1.4.1 Wektu Preparation
3-9 sasi tuwa
2- 3 jam
1.4.2 Wektu Cooking
30
40
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
46.40 ° F
99.00 ° F
Carane nggawe Frozen Yogurt?
▶
⊕
-20
383
1.5.2 beting Life
3-4 minggu
1 Month
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