Carane nggawe Amasi lan Processed Cheese
Carane nggawe
Bantu Size
100
100
Úa
A dicokot saka padha saka kumpulan sadurunge, susu
keju, Cream of Tartar, gelatin, susu Powder, Salt
fermentasi Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Not Applicable
Iku sampeyan kudu
wadhah
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
wektu Duration
Wektu Preparation
10- 12 jam
2- 3 jam
Wektu Cooking
ora ditrapake
25
tuwa wektu
ora Sumadhiya
ora Sumadhiya
Panyimpenan lan Beting Life
Pendingin suhu
100.00 ° F
4
39.20 ° F
19
beting Life
2- 3 minggu
3-4 minggu
