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Buttermilk
Buttermilk

Kumis
Kumis



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Buttermilk vs Kumis

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kalori

Kalori ing 1 tuwung

98.00 Kcal149.00 Kcal
50 1927
👆🏻

kalori

62.00 Kcal200.00 Kcal
0 904
👆🏻

Kalori 1 tbsp

2.00 Kcal50.00 Kcal
2 133
👆🏻

Kalori ing 1 oz

13.00 Kcal54.00 Kcal
10 717
👆🏻

Kalori ing 1 irisan

40.00 Kcal54.00 Kcal
12.2 899
👆🏻

Bantu ukuran

100
100

protein

3.21 g6.00 g
0 215
👆🏻

karbohidrat

12.00 g28.00 g
0 205
👆🏻

serat

2.50 g3.00 g
0 10.3
👆🏻

Sugar

1.50 g12.00 g
0 54.08
👆🏻

lemak

3.50 g7.00 g
0.1 175
👆🏻

Content lemak

2 %1 %
0 100
👆🏻

jenuh Lemak

1.90 g5.00 g
0 67
👆🏻

Trans Lemak

0.00 g0.20 g
0 162
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asam lemak

0.20 g0.00 g
0 48
👆🏻

monounsaturated lemak

0.83 g0.00 g
0 32.9
👆🏻

Nutrition

Bantu Size

100
100

kolesterol

2.50 mg20.00 mg
0 325
👆🏻

vitamins

vitamin A

165.00 IU40.00 IU
0 2499
👆🏻

Vitamin B1 (thiamin)

0.05 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (riboflavin)

0.17 mg0.14 mg
0 2.017
👆🏻

Vitamin B3 (niacin)

0.09 mg0.10 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.04 mg0.01 mg
-0.026 1.5
👆🏻

Vitamin B9 (folic asam, folat | folat)

5.00 μg12.00 μg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.46 μg0.40 μg
0 4.03
👆🏻

Vitamin C (asam Ascorbic)

0.00 mg3.60 mg
0 7.7
👆🏻

vitamin D

52.00 IU3.20 IU
0 301
👆🏻

Vitamin D (D2 + D3)

1.30 μg0.20 μg
0 7.5
👆🏻

Vitamin E (Alpha- tocopherol)

0.07 mg0.05 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.30 μg0.10 μg
0 30.3
👆🏻

Minerals

calcium

115.00 mg220.00 mg
0 1705
👆🏻

Iron

0.03 mg1.12 mg
0 70
👆🏻

Magnesium

10.00 mg13.00 mg
0 444
👆🏻

fosfor

85.00 mg98.00 mg
0 1409
👆🏻

kalium

135.00 mg91.00 mg
0 1794
👆🏻

sodium

105.00 mg150.00 mg
0 7022.4
👆🏻

seng

0.38 mg0.14 mg
0 7.31
👆🏻

liyane

Water

87.91 g56.80 g
0 221
👆🏻

kafein

0.00 g0.00 g
0 0
👆🏻

Wuku

Kesehatan keuntungan

cures acidity, Nyuda meksa getih, Nyuda lemak bayangan, Obat kanggo nambani indigestion lan bloating, mbenakake pencernaan
Intolerants lactose, Mbenakake tingkat metabolisme

Wuku Umum liyane

Best kanggo bobot mundhut, Guwarsa sistem imun, Nyuda panas awak
Intolerants lactose, Ono gunane kanggo Emaciation lan Anemia, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter

Wuku rambute lan Beauty

Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
-

Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
-

Pentinge nutrisi lan migunakake

ulah

Iku luwih kanggo daptar acara ing daging, unggas lan ikan sadurunge nutupi kanggo frying lan baking, Gunakake minangka basa kanggo marinade krasan, Gunakake minangka basa kanggo smoothies, Digunakake minangka basa kanggo sayur sup lan salad klamben, Digunakake minangka bahan ngandhut asam ing barang baked
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Pentinge nutrisi

Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber apik saka kalium, sumber protein sing apik, sumber apik saka vitamin B-12, sedheng lemak, Sugih ing Fosfor, Sugih ing probiotics
Ngandhut jumlah apik saka Vitamins, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat

alergi

Gejala alergi

Watuk, Nyuda ing meksa Sang, Kesulitan ing AMBEGAN, kangelan pencernaan, Pening, eczema, gangguan mripat, rame Nasal, wahing, Dadi gedhe tenggorokan
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apa

apa

Buttermilk punika Cairan digawe dening proses churning butter metu saka krim.
Jinis susu

warna

-
-

roso

ora nguntungke
-

Aroma

mambu ora nguntungke
-

vegetarian

Ya
-

asal

India
Tatar

Carane nggawe

Bantu Size

100
200

Úa

A jiwit saka Salt, curd, susu, yogurt
susu kuda betina, susu, Whey saka wedhus, wedhus utawa susu sapi

fermentasi Agent

Lactococcus Lactis
-

Iku sampeyan kudu

stirrer
wadhah

wektu Duration

Wektu Preparation

15 20 menit
3 kanggo 5 days

Wektu Cooking

20
sawetara jam

tuwa wektu

-
-

Panyimpenan lan Beting Life

Pendingin suhu

39.20 ° F55.00 ° F
-20 383
👆🏻

beting Life

7- 10 days
-