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Blue Cheese
Blue Cheese

Yak Milk
Yak Milk



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Blue Cheese vs Yak Milk

1 kalori
1.1 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Yak Butter
70 1628
1.2 kalori
353.00 Kcal101.20 Kcal
Organic Milk
0 904
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
21.40 g4.95 g
Evaporated Milk
0 215
1.8 karbohidrat
2.34 gora Sumadhiya
Cocoa Butter
0 205
1.8.1 serat
0.00 g0.00 g
Milk
0 10.3
1.8.2 Sugar
0.50 g4.80 g
Swiss Cheese
0 54.08
1.9 lemak
28.74 g6.12 g
Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiya7 %
Paneer
1 91
1.9.2 jenuh Lemak
18.67 g39.00 g
Amasi
0 67
1.9.3 Trans Lemak
ora Sumadhiyaora Sumadhiya
Milk
0 162
1.9.4 asam lemak
0.80 g4.00 g
Paneer
0 48
1.9.5 monounsaturated lemak
7.78 g22.00 g
Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
2.50 mg220.00 mg
Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
721.00 IUora Sumadhiya
Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.03 mgora Sumadhiya
Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.38 mgora Sumadhiya
Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
1.02 mgora Sumadhiya
Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mgora Sumadhiya
Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
36.00 μgora Sumadhiya
Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.22 μgora Sumadhiya
Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mgora Sumadhiya
Milk
0 7.7
2.3.9 vitamin D
21.00 IUora Sumadhiya
Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
0.50 μgora Sumadhiya
Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.25 mgora Sumadhiya
Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.40 μgora Sumadhiya
Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
528.00 mg1,545.45 mg
Cocoa Butter
0 1705
2.4.2 Iron
0.31 mg0.57 mg
Paneer
0 70
2.4.3 Magnesium
23.00 mg154.10 mg
Gelato
0 444
2.4.4 fosfor
387.00 mg922.04 mg
Gelato
0 1409
2.4.5 kalium
256.00 mgora Sumadhiya
Gelato
0 1794
2.4.6 sodium
1,146.00 mg0.00 mg
Cocoa Butter
0 7022.4
2.4.7 seng
2.66 mg7.31 mg
Gelato
0 7.31
2.5 liyane
2.5.1 Water
42.41 g83.00 g
Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
sistem gemeter Aids
efek Antioxidative, Sarujuk kanggo bayi, Mbantu kanggo gain bobot, panyerepan saka calcium & Vitamin B
3.1.1 Wuku Umum liyane
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Sarujuk kanggo bayi
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
moisturizer Natural, Menehi kulit permukaané
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
ora Sumadhiya
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Digunakna kanggo nggawe dressings lan toppings ing Burger lan Roti lapis
Digunakake ing preparation saka Yak Sabun susu
3.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, ngandhut Magnesium, sumber apik saka Calcium, sumber apik kalori, sumber apik saka kalium, sumber protein sing apik
Ngandhut tingkat dhuwur saka lemak, sumber protein sing apik, Sugih ing asam lemak asam, sumber penting saka vitamins
3.4 alergi
3.4.1 Gejala alergi
diare, Hoarseness tenggorokan nyebabake kangelan ing ngulu, rashes Kulit gatel, rame Nasal, ora Sumadhiya, bouts watuk ngengkel, irung runny utawa stuffy, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
diare, Kesulitan ing AMBEGAN, gas, rashes Kulit gatel, stuffiness Nasal, mual, Mual, diiringi dening mutahke, ora Sumadhiya, Kadang amben wetting, mutahke
4 apa
4.1 apa
Character length exceed error
susu Yak punika susu dijupuk saka yak. Iku manis kanggo rasa lan isi lemak sugih.
4.1.1 warna
ora Sumadhiya
ora Sumadhiya
4.1.2 roso
salty, Sharp, tangy
manis
4.1.3 Aroma
mambu ora nguntungke, kuwat
manis
4.1.4 vegetarian
Ora
Ya
4.2 asal
Eropah, France
Tibet
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
ora ditrapake
5.2.1 fermentasi Agent
Mold Penicillium glaucum, Mold Penicillium roqueforti
Not Applicable
5.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
ora ditrapake
5.4 wektu Duration
5.4.1 Wektu Preparation
15 20 menit
ora ditrapake
5.4.2 Wektu Cooking
20
NA
5.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F84.00 ° F
Frozen Yogurt
-20 383
5.5.2 beting Life
3-4 minggu
ora Sumadhiya