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Swiss Cheese
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Swiss Cheese
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Amasi
Apa Swiss Cheese lan Amasi
Swiss Cheese
Amasi
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
1.1.1 warna
Pale kuning
putih
1.1.2 roso
nutty, manis
ora nguntungke
1.1.3 Aroma
fruity, kuwat
milky
1.1.4 vegetarian
Ya
Ya
1.2 asal
Swiss
Afrika
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