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Port de salut Cheese
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Gjetost Cheese
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Port de salut Cheese
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Gjetost Cheese
Apa Port de salut Cheese lan Gjetost Cheese
Port de salut Cheese
Gjetost Cheese
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
Port Salut punika keju susu a pasteurized cow kang semi-alus saka Pays de la Loire, Perancis, karo rind orange khusu lan roso entheng.
Gjeitost punika Norwegian, semi hard, keju, digawe saka daging sapi pasteurized lan susu wedhus.
1.1.1 warna
ora Sumadhiya
Golden Orange
1.1.2 roso
ora Sumadhiya
Burnt Caramel, manis
1.1.3 Aroma
ora Sumadhiya
Mild
1.1.4 vegetarian
Ora
Ya
1.2 asal
France
Norway
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