Apa Gjetost Cheese lan Romano Cheese

Gjetost Cheese

Romano Cheese

Add ⊕

1 apa

1.1 apa

Gjeitost punika Norwegian, semi hard, keju, digawe saka daging sapi pasteurized lan susu wedhus.

Romano iku sawijining keju Italia, akehe digawe saka susu sapi kang, susu kambing susu wedhus, lan kadhangkala saka loro utawa kabeh iki.

1.1.1 warna

Golden Orange

Pale kuning

1.1.2 roso

Burnt Caramel, manis

Mild, Sharp, tangy

1.1.3 Aroma

Mild

kuwat

1.1.4 vegetarian

1.2 asal

Norway

Italia

Compare Produk biasa

Gjetost Cheese vs Neufchatel Cheese

Gjetost Cheese vs Port de salut Cheese

Gjetost Cheese vs Muenster Cheese

Gouda Cheese fakta

Gruyere Cheese fakta

Limburger Cheese fa...

Monterey Cheese fakta

Muenster Cheese fakta

Neufchatel Cheese f...