Apa Dulce de leche lan Butter Fat
apa
Dulce de Leche punika confection disiapake dening alon panas susu legi kanggo nggawe zat sing asalé rasa saka reaksi Maillard, ganti roso lan werna.
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
warna
Brown
ora Sumadhiya
Dulce de leche lan Butter Fat roso
manis
ora Sumadhiya
Dulce de leche lan Butter Fat Aroma
manis
ora Sumadhiya