Apa Butter Fat lan Basundi
apa
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
Basundi punika panganan cuci mulut éca biasane dadi ing bagéan kulon India, IE Maharashtra lan Gujarat. Punika legi susu kandhel direngga karo dryfruits.
warna
ora Sumadhiya
Pale kuning
Butter Fat lan Basundi roso
ora Sumadhiya
milky, manis, nglukis
Butter Fat lan Basundi Aroma
ora Sumadhiya
milky