Amasi vs Romano Cheese
kalori
kalori saben 100g
64.51 Kcal
99+
387.00 Kcal
19
kalori 1 pat
ora Sumadhiya
ora Sumadhiya
Kalori 1 tbsp
ora Sumadhiya
ora Sumadhiya
kalori 1 tuwung
ora Sumadhiya
110.00 Kcal
18
kalori 1 kelet
ora Sumadhiya
ora Sumadhiya
Bantu ukuran
100
100
protein
3.30 g
99+
31.80 g
6
karbohidrat
4.50 g
99+
3.63 g
99+
serat
0.00 g
15
0.00 g
15
Sugar
29.00 g
99+
0.73 g
15
lemak
3.70 g
22
26.94 g
99+
jenuh Lemak
0.00 g
17.12 g
99+
Trans Lemak
0.00 g
ora Sumadhiya
asam lemak
0.00 g
99+
0.59 g
99+
monounsaturated lemak
0.00 g
99+
7.84 g
30
Nutrition
Bantu Size
100
100
kolesterol
0.00 mg
99+
104.00 mg
8
vitamins
vitamin A
85.80 IU
99+
415.00 IU
40
Vitamin B1 (thiamin)
0.04 mg
23
0.04 mg
24
Vitamin B2 (riboflavin)
0.14 mg
99+
0.37 mg
19
Vitamin B3 (niacin)
0.10 mg
40
0.08 mg
99+
Vitamin B6 (Pyridoxine)
0.04 mg
99+
0.09 mg
17
Vitamin B9 (folic asam, folat | folat)
ora Sumadhiya
7.00 μg
30
Vitamin B12 (Cobalamin)
0.27 μg
99+
1.12 μg
19
Vitamin C (asam Ascorbic)
0.00 mg
29
0.00 mg
29
vitamin D
0.80 IU
34
20.00 IU
22
Vitamin D (D2 + D3)
ora Sumadhiya
0.50 μg
12
Vitamin E (Alpha- tocopherol)
0.10 mg
33
0.23 mg
26
Vitamin K (Phylloquinone)
ora Sumadhiya
2.20 μg
14
Minerals
calcium
90.00 mg
99+
1,064.00 mg
4
Iron
0.00 mg
99+
0.77 mg
17
Magnesium
ora Sumadhiya
41.00 mg
10
fosfor
ora Sumadhiya
760.00 mg
5
kalium
470.00 mg
11
86.00 mg
99+
sodium
0.00 mg
99+
1,433.00 mg
7
seng
0.25 mg
99+
2.58 mg
22
liyane
Water
80.00 g
30.91 g
kafein
0.00 g
0.00 g
Wuku
Kesehatan keuntungan
Anti-natoni, Nyuda lemak bayangan, gelut diare, Guwarsa sistem imun, mbenakake pencernaan, mbantu panyerepan saka gizi, Nyuda inflammation ing, Strengthens sistem imun
Controls Diabetes, Cancer ngalangi, Ngalangi penyakit arteri koroner, ngalangi kelemon
Wuku Umum liyane
Gak oleh pisan nambani ing panas, safety microbiological, soothes ulcers tutuk lan kandidiasis
Guwarsa sistem imun, nyuda BMI, Nyuda tingkat kolesterol getih, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Wuku rambute lan Beauty
Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
Pentinge nutrisi lan migunakake
ulah
Iku superdrink probiotic
Kerjane banget minangka Keju Tabel
Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, sedheng lemak, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat, Sugih ing probiotics
apik sumber saka protèin, sumber apik saka Calcium
alergi
Amasi lan Romano Cheese Gejala alergi
bloating, diare, gas, rashes Kulit gatel, Mual, diiringi dening mutahke
bloating weteng, weteng cramps, weteng pain, anafilaksis, gas, meksa getih dhuwur, mata gatel, rashes Kulit gatel, nggarap AMBEGAN, mual, gedhe Oral, Rashes ing wangun hives, Rumbling utawa gurgling muni ing weteng, irung runny utawa stuffy, inflammation kulit, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
apa
apa
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
Romano iku sawijining keju Italia, akehe digawe saka susu sapi kang, susu kambing susu wedhus, lan kadhangkala saka loro utawa kabeh iki.
warna
putih
Pale kuning
Amasi lan Romano Cheese roso
ora nguntungke
Mild, Sharp, tangy
Amasi lan Romano Cheese Aroma
milky
kuwat
vegetarian
Ya
Ya
asal
Afrika
Italia
Carane nggawe
Bantu Size
100
100
Úa
A dicokot saka padha saka kumpulan sadurunge, susu
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
fermentasi Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Streptococcus thermophilus
Iku sampeyan kudu
wadhah
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
wektu Duration
Wektu Preparation
10- 12 jam
10- 12 jam
Wektu Cooking
ora ditrapake
90
tuwa wektu
ora Sumadhiya
5 months
Panyimpenan lan Beting Life
Pendingin suhu
100.00 ° F
4
39.20 ° F
19
beting Life
2- 3 minggu
2- 4 months
