Kabeh babagan Ricotta Cheese

kalori

Kalori ing 1 tuwung

339.00 Kcal

Rank: 53 (Overall)

50 1927

👆🏻

kalori

174.00 Kcal

Rank: 59 (Overall)

0 904

👆🏻

Kalori 1 tbsp

39.00 Kcal

Rank: 24 (Overall)

2 133

👆🏻

Kalori ing 1 oz

39.00 Kcal

Rank: 17 (Overall)

10 717

👆🏻

Kalori ing 1 irisan

174.00 Kcal

Rank: 46 (Overall)

12.2 899

👆🏻

Bantu ukuran

100

protein

11.26 g

Rank: 38 (Overall)

0 215

👆🏻

karbohidrat

3.04 g

Rank: 67 (Overall)

0 205

👆🏻

serat

0.00 g

Rank: 16 (Overall)

0 10.3

👆🏻

Sugar

0.27 g

Rank: 3 (Overall)

0 54.08

👆🏻

lemak

12.98 g

Rank: 46 (Overall)

0.1 175

👆🏻

Content lemak

13 %

Rank: 12 (Overall)

0 100

👆🏻

jenuh Lemak

8.30 g

Rank: 46 (Overall)

0 67

👆🏻

Trans Lemak

2.00 g

Rank: 14 (Overall)

0 162

👆🏻

asam lemak

0.39 g

Rank: 51 (Overall)

0 48

👆🏻

monounsaturated lemak

3.63 g

Rank: 50 (Overall)

0 32.9

👆🏻

Nutrition

Bantu Size

100

kolesterol

51.00 mg

Rank: 29 (Overall)

0 325

👆🏻

vitamins

vitamin A

445.00 IU

Rank: 35 (Overall)

0 2499

👆🏻

Vitamin B1 (thiamin)

0.01 mg

Rank: 41 (Overall)

0 3.5

👆🏻

Vitamin B2 (riboflavin)

0.20 mg

Rank: 43 (Overall)

0 2.017

👆🏻

Vitamin B3 (niacin)

0.10 mg

Rank: 47 (Overall)

0 13.112

👆🏻

Vitamin B6 (Pyridoxine)

0.04 mg

Rank: 45 (Overall)

-0.026 1.5

👆🏻

Vitamin B9 (folic asam, folat | folat)

12.00 μg

Rank: 28 (Overall)

0 87

👆🏻

Vitamin B12 (Cobalamin)

0.34 μg

Rank: 46 (Overall)

0 4.03

👆🏻

Vitamin C (asam Ascorbic)

0.00 mg

Rank: 38 (Overall)

0 7.7

👆🏻

vitamin D

10.00 IU

Rank: 31 (Overall)

0 301

👆🏻

Vitamin D (D2 + D3)

0.20 μg

Rank: 16 (Overall)

0 7.5

👆🏻

Vitamin E (Alpha- tocopherol)

0.11 mg

Rank: 41 (Overall)

0 24.21

👆🏻

Vitamin K (Phylloquinone)

1.10 μg

Rank: 24 (Overall)

0 30.3

👆🏻

Minerals

calcium

207.00 mg

Rank: 41 (Overall)

0 1705

👆🏻

Iron

0.38 mg

Rank: 33 (Overall)

0 70

👆🏻

Magnesium

11.00 mg

Rank: 41 (Overall)

0 444

👆🏻

fosfor

2.50 mg

Rank: 83 (Overall)

0 1409

👆🏻

kalium

105.00 mg

Rank: 62 (Overall)

0 1794

👆🏻

sodium

84.00 mg

Rank: 51 (Overall)

0 7022.4

👆🏻

seng

1.16 mg

Rank: 32 (Overall)

0 7.31

👆🏻

liyane

Water

71.70 g

Rank: 39 (Overall)

0 221

👆🏻

kafein

0.00 g

0 0

👆🏻

Wuku

Kesehatan keuntungan

panyerepan saka calcium & Vitamin B

Wuku Umum liyane

Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi

Wuku rambute lan Beauty

Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

Pentinge nutrisi lan migunakake

ulah

Pentinge nutrisi

sumber protein sing apik

alergi

Gejala alergi

apa

Ricotta minangka keju whey Italia sing digawe saka wedhus utawa sapi, wedhus, utawa whey susu kebo Italia sing ditinggalake saka produksi keju.
Kaya keju whey liyane, digawe kanthi koagulasi protein sing isih ana sawise kasein digunakake kanggo nggawe keju, utamane albumin lan globulin.

warna

putih

roso

Aroma

vegetarian

Ora

asal

Italia

Carane nggawe

Bantu Size

100

Úa

1 tuwung saka krim heavy, 8 cangkir saka kabèh susu, Salt, cukà

fermentasi Agent

Iku sampeyan kudu

Bowl, cheesecloth, sauce pan, stirrer

wektu Duration

Wektu Preparation

2- 3 jam

Wektu Cooking

tuwa wektu

Panyimpenan lan Beting Life

Pendingin suhu

99.00 ° F

Rank: 5 (Overall)

-20 383

👆🏻

beting Life

1- 2 minggu

kalori

Kalori ing 1 tuwung

kalori

Kalori 1 tbsp

Kalori ing 1 oz

Kalori ing 1 irisan

Bantu ukuran

protein

karbohidrat

serat

Sugar

lemak

Content lemak

jenuh Lemak

Trans Lemak

asam lemak

monounsaturated lemak

Nutrition

Bantu Size

kolesterol

vitamins

vitamin A

Vitamin B1 (thiamin)

Vitamin B2 (riboflavin)

Vitamin B3 (niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (folic asam, folat | folat)

Vitamin B12 (Cobalamin)

Vitamin C (asam Ascorbic)

vitamin D

Vitamin D (D2 + D3)

Vitamin E (Alpha- tocopherol)

Vitamin K (Phylloquinone)

Minerals

calcium

Iron

Magnesium

fosfor

kalium

sodium

seng

liyane

Water

kafein

Wuku

Kesehatan keuntungan

Wuku Umum liyane

Wuku rambute lan Beauty

Perawatan kulit

Perawatan Rambut

Pentinge nutrisi lan migunakake

ulah

Pentinge nutrisi

alergi

Gejala alergi

apa

apa

warna

roso

Aroma

vegetarian

asal

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

wektu Duration

Wektu Preparation

Wektu Cooking

tuwa wektu

Panyimpenan lan Beting Life

Pendingin suhu

beting Life

Types of Cheese

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